Umuhondo Wera Wera Panko Umugati

Ibisobanuro bigufi:

Izina: Panko

Ipaki: 500g * Imifuka/ ctn, 1kg * Imifuka 10/ ctn

Ubuzima bwa Shelf: 12 amezi

Inkomoko: Ubushinwa

Icyemezo: ISO, HACCP

 

Panko, ubwoko bwimigati yabayapani, yamenyekanye kwisi yose kubera imiterere yihariye kandi itandukanye muguteka. Bitandukanye n'imigati gakondo, panko ikozwe mumigati yera idafite igikonjo, bivamo urumuri, umwuka, kandi uhindagurika. Iyi miterere itandukanye ifasha panko gukora igifuniko cyoroshye kubiribwa bikaranze, bikabaha igikonjo cyiza. Bikunze gukoreshwa mu biryo by'Abayapani, cyane cyane ku biryo nka tonkatsu (inyama z'ingurube zokeje) na ebi furai (urusenda rukaranze), ariko kandi bimaze gukundwa ku isi ku bindi biryo bitandukanye.


Ibicuruzwa birambuye

Ibicuruzwa

Amakuru y'ibicuruzwa

Usibye imiterere yacyo, panko itanga inyungu nyinshi zimirire. Mubisanzwe ni bike mubinure na karori ugereranije numugati gakondo, bigatuma uhitamo ubuzima bwiza kubashaka kugabanya intungamubiri za calorie. Ubusanzwe Panko ikozwe mumigati yera itunganijwe, ishobora kubura fibre, ariko ingano-ingano cyangwa verisiyo nyinshi zirahari kubashaka fibre nintungamubiri. Byongeye kandi, panko isanzwe idafite gluten iyo ikozwe mumigati idafite gluten, itanga ubundi buryo kubantu bafite gluten sensitivité cyangwa indwara ya celiac.

Ubwinshi bwa Panko burabagirana mugikoni, bigatuma bugomba kuba ibikoresho byibiryo byinshi, cyane cyane kubijyanye no gukaranga. Imwe mu mico yayo igaragara cyane ni ubushobozi bwayo bwo gukora igicucu cyoroshye, gihumeka kitongera gusa imiterere ahubwo gifasha no kugumana ubuhehere buri mu biryo. Ibi birema uburinganire bwuzuye-bworoshye hanze, umutobe kandi mwiza imbere. Waba ukaranze urusenda, inkoko, cyangwa imboga, panko itanga ubwo buryo bwiza butarinze gukuramo amavuta menshi, bigatuma ibiryo bikaranze byoroha kandi bitarimo amavuta. Ariko akamaro ka panko ntigahagarara mugukaranga. Irashobora kandi gukoreshwa muguteka na casserole, aho ikora neza. Iyo usutswe hejuru yisahani cyangwa ibishishwa bitetse, panko ikora igikonjo cyizahabu, kigufi cyongeramo ubwiza bwibonekeje hamwe nikintu gishimishije. Urashobora no kuvanga panko n'ibirungo kugirango ukore igikonjo kizamura amafi yatetse, inkoko, cyangwa imboga.

Amafiriti, Amafi, Yuzuye, Gukorera, Hamwe, Imboga, thai, Ibiryo
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Ibikoresho

Ifu y'ingano, Glucose, ifu y'umusemburo, umunyu, amavuta y'imboga.

Amakuru yimirire

Ibintu Kuri 100g
Ingufu (KJ) 1460
Poroteyine (g) 10.2
Ibinure (g) 2.4
Carbohydrate (g) 70.5
Sodium (mg) 324

 

Amapaki

SPEC. 1kg * Imifuka 10 / ctn 500g * Imifuka 20 / ctn
Uburemere bwa Carton (kg): 10.8kg 10.8kg
Uburemere bwa Carton Net (kg): 10kg 10kg
Umubumbe (m3): 0.051m3 0.051m3

 

Ibisobanuro birambuye

Ububiko:Bika ahantu hakonje, humye kure yubushyuhe nizuba ryizuba.

Kohereza:

Ikirere: Umufatanyabikorwa ni DHL, EMS na Fedex
Inyanja: Abakozi bacu bohereza ibicuruzwa bafatanya na MSC, CMA, COSCO, NYK nibindi
Twemeye abakiriya bagenewe abatumbereza. Biroroshye gukorana natwe.

Kuki Duhitamo

Uburambe bwimyaka 20

kuri Cuisine ya Aziya, twishimiye gutanga ibisubizo byiza byibiribwa kubakiriya bacu bubahwa.

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Hindura ikirango cyawe mubyukuri

Ikipe yacu irahari kugirango igufashe gukora label nziza yerekana rwose ikirango cyawe.

Gutanga Ubushobozi & Ubwishingizi Bwiza

Twaguhaye amakuru yinganda zacu 8 zigezweho zishoramari hamwe na sisitemu yo gucunga neza.

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Koherezwa mu bihugu 97 n'uturere

Twohereje mu bihugu 97 ku isi. Ubwitange bwacu mugutanga ibiryo byiza byo muri Aziya bidutandukanya namarushanwa.

Isubiramo ry'abakiriya

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Gahunda y'ubufatanye bwa OEM

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