Kumisha bikungahaye ku buryohe bw'ibihumyo bya shiitake, bigatuma birushaho kuba byiza, bifite ivumbi, kandi bikaba byakongera uburyohe bw'ibiryo muri rusange. Ibihumyo byacu byumye bya shiitake bimara igihe kirekire kandi bishobora kubikwa igihe kirekire bitangiritse, bigatuma byoroha kubigumana. Iyo ubishyize mu mazi, ibihumyo byumye bya shiitake bikongera kumera neza kandi bigasubirana imiterere yoroshye kandi ifite inyama, bigatuma biba byiza gukoreshwa mu buryo butandukanye bwo guteka.
Ibihumyo bya Shiitake.
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 1107 |
| Poroteyine (g) | 12.1 |
| Ibinure (g) | 1.5 |
| Karubohidrati (g) | 35.7 |
| Sodiyumu (mg) | 49 |
| IKINTU CY'IBINTU. | 250g*40pacs/ctn | 1kg*udufuka 10/ctn |
| Uburemere bw'agakarito kose (kg): | 11kg | 11.5kg |
| Uburemere bw'agakarito (kg): | 10kg | 10kg |
| Ingano (m)3): | 0.105m3 | 0.15m3 |
Ububiko:Bika ahantu hakonje kandi humutse kure y'ubushyuhe n'izuba ryinshi.
Kohereza:
Air: Umufatanyabikorwa wacu ni DHL, TNT, EMS na Fedex
Inyanja: Abakozi bacu bo mu bucuruzi bakorana na MSC, CMA, COSCO, NYK n'ibindi.
Twakira abakiriya bagenewe kohereza ibicuruzwa. Biroroshye gukorana natwe.
kuri Aziya Cuisine, duterwa ishema no gutanga ibisubizo by'ibiribwa byiza ku bakiriya bacu b'icyubahiro.
Itsinda ryacu riri hano kugira ngo rigufashe gukora ikirango cyiza kigaragaza ikirango cyawe by'ukuri.
Tugufitiye akamaro n'inganda zacu 8 zigezweho z'ishoramari hamwe n'uburyo buhamye bwo gucunga neza.
Twagurishije ibihugu 97 ku isi yose. Ubwitange bwacu mu gutanga ibiryo byiza byo muri Aziya bwadutandukanyije n'abandi.