Kuma byibanda ku buryohe bwibihumyo bya shiitake, bikavamo uburyohe bukungahaye, bwubutaka, na umami bushobora kuzamura uburyohe bwibiryo. Ibihumyo bya shiitake byumye bifite ubuzima buramba kandi birashobora kubikwa mugihe kinini bitarangiritse, bigatuma byoroha gukomeza kuboko. Iyo wabinjije mumazi, ibihumyo bya shiitake byumye byongera imbaraga hanyuma ukagarura ubwiza, inyama, bigatuma bikoreshwa muburyo butandukanye.
Shiitake Mushroom.
Ibintu | Kuri 100g |
Ingufu (KJ) | 1107 |
Poroteyine (g) | 12.1 |
Ibinure (g) | 1.5 |
Carbohydrate (g) | 35.7 |
Sodium (mg) | 49 |
SPEC. | 250g * Imifuka 40 / ctn | 1kg * Imifuka 10 / ctn |
Uburemere bwa Carton (kg): | 11kg | 11.5kg |
Uburemere bwa Carton Net (kg): | 10kg | 10kg |
Umubumbe (m3): | 0.105m3 | 0.15m3 |
Ububiko:Bika ahantu hakonje, humye kure yubushyuhe nizuba ryizuba.
Kohereza:
Ikirere: Umufatanyabikorwa ni DHL, TNT, EMS na Fedex
Inyanja: Abakozi bacu bohereza ibicuruzwa bafatanya na MSC, CMA, COSCO, NYK nibindi
Twemeye abakiriya bagenewe abatumbereza. Biroroshye gukorana natwe.
kuri Cuisine ya Aziya, twishimiye gutanga ibisubizo byiza byibiribwa kubakiriya bacu bubahwa.
Ikipe yacu irahari kugirango igufashe gukora label nziza yerekana rwose ikirango cyawe.
Twaguhaye amakuru yinganda zacu 8 zigezweho zishoramari hamwe na sisitemu yo gucunga neza.
Twohereje mu bihugu 97 ku isi. Ubwitange bwacu mugutanga ibiryo byiza byo muri Aziya bidutandukanya namarushanwa.