Igifaransa gikonje Amafiriti Crispy IQF Guteka Byihuse

Ibisobanuro bigufi:

Izina: Amafiriti yubufaransa yakonje

Amapaki: 2.5kg * Imifuka 4 / ctn

Ubuzima bwa Shelf: Amezi 24

Inkomoko: Ubushinwa

Icyemezo: ISO, HACCP, KOSHER, ISO

Ifiriti yubufaransa ikonje ikozwe mubirayi bishya bigenda neza. Inzira itangirana nibijumba bibisi, bisukurwa kandi bigashishwa hakoreshejwe ibikoresho kabuhariwe. Iyo ibirayi bimaze gukonjeshwa, bigabanijwemo imirongo imwe, byemeza ko buri ifiriti itetse neza. Ibi bikurikirwa no guhisha, aho ifiriti yaciwe yogejwe kandi igatekwa mugihe gito kugirango ikosore ibara ryayo kandi itezimbere.

Nyuma yo guhumeka, ifiriti yubufaransa yahagaritswe ikabura amazi kugirango ikureho ubuhehere burenze, bukaba ari ingenzi cyane kugirango ugere hanze neza. Intambwe ikurikiraho irimo gukaranga ifiriti mubikoresho bigenzurwa nubushyuhe, ntibiteka gusa ahubwo binategura gukonjesha vuba. Ubu buryo bwo gukonjesha bufunga uburyohe nuburyo bwiza, bigatuma ifiriti igumana ubuziranenge kugeza igihe yiteguye gutekwa no kwishimira.


Ibicuruzwa birambuye

Ibicuruzwa

Amakuru y'ibicuruzwa

Kimwe mu bintu bikurura ifiriti yubufaransa yahagaritswe nuburyo bworoshye. Bashobora gutekwa neza muri firigo, bigatuma bahitamo neza kubantu bahuze nimiryango. Uburyo bumwe buzwi bwo guteka ifiriti yubufaransa ikonje murugo ni ugukoresha icyuma. Ubu buryo ntibusaba defrosting, itanga uburyo bwihuse kandi bworoshye. Shyira gusa fraire kuri 180 ℃ hanyuma uteke ifiriti muminota 8. Nyuma yo kubisunika hejuru, guteka indi minota 5, kuminjagira umunyu, hanyuma urangize nindi minota 3 yo guteka. Igisubizo nicyiciro cyamafiriti yuzuye neza ashobora guhangana nabakorewe muri resitora.

Ntagushidikanya ko ifiriti yubufaransa yakonje yahindutse igice cyibiribwa byihuse no guteka murugo. Kuborohereza kwabo, gutandukana nuburyo bworoshye bituma bahitamo gukundwa kubantu benshi. Kuva kera kugeza kubirango bifite ubuzima bwiza, hariho ubwoko bwinshi bwamafiriti yubufaransa yakonje kugirango ahuze uburyohe bwose nibikenewe mumirire.

Mugihe dukomeje kwakira imibereho yacu igezweho, yihuta cyane, ifiriti ikonje irashobora gukomeza kuba ibiryo bikunzwe cyane, bitanga igisubizo cyihuse kandi kiryoshye kumafunguro no kurya. Yaba yishimye muri resitora cyangwa ikorerwa murugo, ifiriti ikonje irahari kugirango igumeho, ihaze uburyohe no kwifuza kwisi yose.

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Ibikoresho

Ibirayi, amavuta, dextrose, inyongeramusaruro (disodium dihydrogen pyrophosphate)

Amakuru yimirire

Ibintu Kuri 100g
Ingufu (KJ) 726
Poroteyine (g) 3.5
Ibinure (g) 5.6
Carbohydrate (g) 27
Sodium (mg) 56

Amapaki

SPEC. 2.5kg * Imifuka 4 / ctn
Uburemere bwa Carton Net (kg): 10kg
Uburemere bwa Carton (kg) 11kg
Umubumbe (m3): 0.012m3

Ibisobanuro birambuye

Ububiko:Komeza gukonjeshwa munsi ya 18.

Kohereza:

Ikirere: Umufatanyabikorwa ni DHL, EMS na Fedex
Inyanja: Abakozi bacu bohereza ibicuruzwa bafatanya na MSC, CMA, COSCO, NYK nibindi
Twemeye abakiriya bagenewe abatumbereza. Biroroshye gukorana natwe.

Kuki Duhitamo

Uburambe bwimyaka 20

kuri Cuisine ya Aziya, twishimiye gutanga ibisubizo byiza byibiribwa kubakiriya bacu bubahwa.

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Hindura ikirango cyawe mubyukuri

Ikipe yacu irahari kugirango igufashe gukora label nziza yerekana rwose ikirango cyawe.

Gutanga Ubushobozi & Ubwishingizi Bwiza

Twaguhaye amakuru yinganda zacu 8 zigezweho zishoramari hamwe na sisitemu yo gucunga neza.

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Koherezwa mu bihugu 97 n'uturere

Twohereje mu bihugu 97 ku isi. Ubwitange bwacu mugutanga ibiryo byiza byo muri Aziya bidutandukanya namarushanwa.

Isubiramo ry'abakiriya

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Gahunda y'ubufatanye bwa OEM

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  • Mbere:
  • Ibikurikira:

  • IBICURUZWA BIFITANYE ISANO