Gukonjesha Gukonjeshwa Byihuse Guteka Guteka

Ibisobanuro bigufi:

Izina: Gukonjesha gukonjeshwa

Ipaki: 1Kg * 10bags / ikarito

Ubuzima Bwiza: amezi 18

Inkomoko: Ubushinwa

Icyemezo: Haccp, ISO, Kosher

 

Kumenyekanisha imyanda yacu irakonje, ubutunzi buringaniye buzana uburyohe bunini bwa cuisine gakondo ya asian kumeza yawe. Ibinyejana byakonje byari bikonje, bizwiho gupfunyika byoroshye hamwe numwuka wuzuye, wabaye ibiryo bikundwaga, byishimira abantu mumico itandukanye. Umusaruro wibintu byakonje bitangirana nisupu yoroshye ariko itandukanye ikozwe mu ifu n'amazi, bikamanywa ku butungane. Iyi mfundo noneho yazindutse mu ruziga ruto, yiteguye kuzuzwa nigikoresho cyiza. Ibishishwa byacu byakonje byakozwe hakoreshejwe uburyo bwiza bwo mu rwego rwo hejuru, ibigize bishya, byemeza ko buri kuruma ari uburyohe. Kuzunguha bizwi cyane birimo ingurube, inkoko, shrimp, cyangwa imboga zimbuto, zose zashyizwemo ibimera n'ibirungo byahumye hamwe nisuku ihumure riryoshye.


Ibisobanuro birambuye

Ibicuruzwa

Amakuru yibicuruzwa

Bimaze kuzura, ibihurira birasa neza kandi bikashyirwaho kashe, bikarinda ibyiza imbere. Baca bashyirwa mumigano yimigano, aho batetse buhoro buhoro amazi abira. Iyi nzira yo gukaza ntabwo igumana intungamubiri gusa ahubwo ikuzamura uburyohe, bikavamo ubwitonzi, umutobe utontoma hamwe na chewy hanze. Ibishishwa byacu byakonje bihumura bidasanzwe kandi birashobora kwishimira muburyo butandukanye. Kubakorera nk'ayobye, isahani nyamukuru, cyangwa nkigiryo. Bakundana neza numusozo wibasiwe nka sogi soya, amavuta ya chili, cyangwa vinegere, bikwemerera guhitamo buri kuruma kubyo ukunda.

Waba ukira ibirori byo kurya, kwishimira ijoro ryicuza, cyangwa kwifuza uburyohe bwa cuisine yukuri yo muri Aziya, ibihuru byacu ni amahitamo meza. Inararibonye zo gusangira ibyo biryo bishimishije hamwe numuryango ninshuti, kandi uzamure uburambe bwawe bwo kurya hamwe nibiryo bishimishije gukora nkuko bishimishije gukora nkuko bishimishije gukora nkuko bishimishije gukora.

蒸饺

Ibikoresho

Ifu, amazi

Amakuru yimirire

Ibintu Kuri 100g
Ingufu (KJ) 469
Proteine ​​(G) 11.5
Ibinure (g) 2.64
Karbohydrate (g) 9.56

 

Paki

SOM. 1kg * 10bags / ikarito
Uburemere bwa Carton (KG): 10.8Kg
Uburemere bwa Carton (kg): 10kg
Ingano (m3): 0.051m3

 

Ibisobanuro birambuye

Ububiko:Komeza Frozen hepfo -18 ℃.
Kohereza:

Ikirere: Umukunzi wacu ni DHL, EMS na FedEx
Inyanja: Abakozi bacu boherezwa bafatanya na MSC, CMA, cosco, Nyk nibindi.
Twemeye abakiriya bagenewe imbere. Biroroshye gukorana natwe.

Kuki duhitamo

Imyaka 20

Ku mpingane ya Aziya, twishimiye gutanga ibisubizo byibiryo bifatika kubakiriya bacu bubahwa.

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Hindura ikirango cyawe mubyukuri

Ikipe yacu iri hano kugufasha kurema ikirango cyiza kigaragaza rwose ikirango cyawe.

Gutanga ubushobozi & ubuziranenge

Twabonye utwikiriye inganda 8 zo guca impinja hamwe na sisitemu yo gucunga ubuziranenge.

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Byoherejwe mubihugu 97 nuturere

Twohereje ibihugu 97 ku isi. Ubwitange bwacu bwo gutanga ibiryo byiza byo muri Aziya bidutandukanya n'amarushanwa.

Isubiramo ryabakiriya

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Inzira y'Ubufatanye

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  • Mbere:
  • Ibikurikira:

  • Ibicuruzwa bijyanye