Ibisobanuro
Tugenzura ubuziranenge duhereye kubikoresho. Kwihuta gukonje gufunga imirire yumwimerere ntabwo itakaza. Witonze witonze capelin roe, uburyohe buryoshye kandi bwumunyu bizana uburyohe bwibiryo byinyanja hamwe numami n'impumuro nziza.
Amafi yacu yamenyereye afite amabara atandukanye nka orange umutuku icyatsi n'umukara.
Birasobanutse neza kandi birakwiriye gushushanya neza sushi nibindi biryo byabayapani. Imirire ikungahaye hamwe nuburyohe budasanzwe butera uburyohe bwiza.
Ibikoresho
Capelin roe, isosi ya soya, mirin, isosi y'amafi, amazi ya bonito nibindi
Amakuru yimirire
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 757 |
| Poroteyine (g) | 15 |
| Ibinure (g) | 11 |
| Carbohydrate (g) | 5.4 |
| Sodium (mg) | 3100 |
Amapaki
| SPEC. | 500g * 20 agasanduku / ctn | 1kg * Imifuka 10 / ctn |
| Uburemere bwa Carton (kg): | 12kg | 12kg |
| Uburemere bwa Carton Net (kg): | 10kg | 10kg |
| Umubumbe (m3): | 0.026m3 | 0.026m3 |
Ibisobanuro birambuye
Ubuzima bwa Shelf:Amezi 24.
Ububiko:Komeza gukonja kuri -18 ° C.
Kohereza:
Ikirere: Umufatanyabikorwa ni DHL, TNT, EMS na Fedex
Inyanja: Abakozi bacu bohereza ibicuruzwa bafatanya na MSC, CMA, COSCO, NYK nibindi
Twemeye abakiriya bagenewe abatumbereza. Biroroshye gukorana natwe.
Kuki Duhitamo
Uburambe bwimyaka 20
kuri Cuisine ya Aziya, twishimiye gutanga ibisubizo byiza byibiribwa kubakiriya bacu bubahwa.
Hindura ikirango cyawe mubyukuri
Ikipe yacu irahari kugirango igufashe gukora label nziza yerekana rwose ikirango cyawe.
Gutanga Ubushobozi & Ubwishingizi Bwiza
Twaguhaye amakuru yinganda zacu 8 zigezweho zishoramari hamwe na sisitemu yo gucunga neza.
Koherezwa mu bihugu 97 n'uturere
Twohereje mu bihugu 97 ku isi. Ubwitange bwacu mugutanga ibiryo byiza byo muri Aziya bidutandukanya namarushanwa.
Isubiramo ry'abakiriya
Gahunda y'ubufatanye bwa OEM
