Igipfunyika cya Wonton yo mu Bushinwa gikonjeshejwe

Ibisobanuro bigufi:

Izina: Uruhu rwa Wonton rwashyizwe muri Frozen

Pake: 500g*24packs/agakarito

Igihe cyo kuruhuka: amezi 24

Inkomoko: Ubushinwa

Icyemezo: HACCP, ISO, KOSHER

 

Uruhu rwa Wonton Rubitse ni ibiryo birimo ifu iringaniye n'amazi nk'ibikoresho by'ingenzi, kandi ibikoresho by'inyongera birimo poroteyine, umunyu n'ibindi. Dushobora gupfunyika ibyuzuye mu gipfunyika cya wonton, hanyuma tukabiteka mbere yo kurya. Inzira yo gukora Uruhu rwa Wonton Rubitse itangirana no guhitamo ifu nziza cyane, hanyuma ikavangwa n'amazi n'umunyu muto kugira ngo habeho ifu yoroshye kandi yoroshye kuyirya. Iyi fu irazingirwa neza mu mpapuro nto, igenzura imiterere n'imbaraga. Buri gipfunyika gicibwamo impande zimwe, bigatuma byoroha kuyifata no kuyizuza. Icyerekezo cyacu cyo kugira ubuziranenge bivuze ko buri gice gikurikiranwa neza kugira ngo gikomeze kuba gishya kandi gishya, kandi kizere ko ubona gusa umusaruro mwiza.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Amakuru y'ibicuruzwa

Uruhu rwa Wonton Rukonje rushobora gukoreshwa mu buryo butandukanye cyane kandi rushobora gukoreshwa mu buryo bwinshi. Ni rwiza cyane mu gukora wonton za kera, zishobora kuzuzwamo ibintu bitandukanye nk'inyama ziryoshye, imboga, cyangwa amafi yo mu nyanja. Shyira ikiyiko cy'ibyo wifuza hagati mu gipfunyika, ugipfundike, hanyuma ufunge impande kugira ngo ubone uburyohe bwiza bwo kurya. Uretse wonton, izi mpapuro zishobora no gukoreshwa mu gukora udupira two guteka, ravioli, cyangwa ndetse no mu guteka. Ku bashaka kugerageza, Uruhu rwa Wonton Rukonje rushobora gucibwamo uduce hanyuma rukakarangwa kugira ngo rukore ifiriti zikonje, cyangwa rugashyirwamo casseroles kugira ngo ruhinduke lasagna. Amahirwe ni menshi cyane!

Waba uri umutetsi w’inararibonye cyangwa umutetsi wo mu rugo, uruhu rwacu rwa Frozen Wonton Skin ruzagutera guhanga udushya mu gikoni cyawe. Ishimire guteka ukoresheje uruhu rwacu rwa Frozen Wonton Skin rwiza kandi uzane uburyohe nyabwo ku meza yawe. Ishimire uburyohe n’ubwiza bw’ibicuruzwa byacu bitanga, kandi ureke ibitekerezo byawe byo guteka bigende neza.

8
838

Ibikoresho

Ifu, Amazi

Amakuru y'imirire

Ibintu Kuri 100g
Ingufu (KJ) 291
Poroteyine (g) 9.8
Ibinure (g) 1.5
Isukari (g) 57.9

 

Pake

IKINTU CY'IBINTU. 500g*24packs/agakarito
Uburemere bw'agakarito kose (kg): 13kg
Uburemere bw'agakarito (kg): 12kg
Ingano (m)3): 0.0195m3

 

Ibisobanuro birambuye

Ububiko:Bika ahantu hakonje munsi ya -18°C.
Kohereza:

Air: Umufatanyabikorwa wacu ni DHL, EMS na Fedex
Inyanja: Abakozi bacu bo mu bucuruzi bakorana na MSC, CMA, COSCO, NYK n'ibindi.
Twakira abakiriya bagenewe kohereza ibicuruzwa. Biroroshye gukorana natwe.

Kuki twahitamo

Uburambe bw'imyaka 20

kuri Aziya Cuisine, duterwa ishema no gutanga ibisubizo by'ibiribwa byiza ku bakiriya bacu b'icyubahiro.

ishusho003
ishusho002

Hindura izina ryawe bwite ribe ukuri

Itsinda ryacu riri hano kugira ngo rigufashe gukora ikirango cyiza kigaragaza ikirango cyawe by'ukuri.

Ubushobozi bwo gutanga no kugenzura ubuziranenge

Tugufitiye akamaro n'inganda zacu 8 zigezweho z'ishoramari hamwe n'uburyo buhamye bwo gucunga neza.

ishusho007
ishusho001

Yoherejwe mu bihugu 97 n'uturere

Twagurishije ibihugu 97 ku isi yose. Ubwitange bwacu mu gutanga ibiryo byiza byo muri Aziya bwadutandukanyije n'abandi.

Isuzuma ry'Abakiriya

ibitekerezo1
1
2

Inzira y'ubufatanye ya OEM

1

  • Ibanjirije iyi:
  • Ibikurikira:

  • IBICURUZWA BIFITANYE ISANO