Ibisobanuro
Iyi vinegere ikoreshwa muri marinade kugirango igabanye impumuro ikomeye yifirimbi imwe n'inyama. Umuceri wumuceri urashobora kandi gukoreshwa mugukora sushi, bigatuma umuceri wuzuye, impumuro nziza yuzuye.
Umuceri wumuceri urashobora cyane muri vinegere. Irimo Acide Amino, abakaranyi, vitamine, amabuye y'agaciro n'ibindi. Vinegere yacu yumuceri yegukanye umuceri mwiza wo gusebanya. Biratangaje kandi biraryoshe.
Ibikoresho
Umuceri, Amazi, Umunyu, PATAsisim Sokate na HFCs
Amakuru y'imirire
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 41 |
| Proteine (G) | 0.2 |
| Ibinure (g) | 0 |
| Karbohydrate (g) | 11.2 |
| Sodium (mg) | 4.5 |
Paki
| SOM. | 200ml * 12Betles / CTN | 500ml * 12Betles / CTN | 1L * 12Betles / CTN |
| Uburemere bwa Carton (KG): | 4.8kg | 10.5Kg | 13.66kg |
| Uburemere bwa Carton (kg): | 2.4Kg | 6kg | 12kg |
| Ingano (m3): | 0.014m3 | 0.035M3 | 0.0084m3 |
Ibisobanuro birambuye
Ubuzima Bwiza: 18
Ububiko:Komeza ahantu hakonje, humye kure yubushyuhe nizuba ryizuba.
Kohereza:
Air: Umukunzi wacu ni DHL, TNT, EMS na FedEx
Inyanja: Abakozi bacu boherezwa bafatanya na MSC, CMA, cosco, Nyk nibindi.
Twemeye abakiriya bagenewe imbere. Biroroshye gukorana natwe.
Kuki duhitamo
Ubunararibonye bwimyaka 20 kuri Cuisine ya Aziya
Hamwe nubunararibonye bwimyaka irenga ibiri munganda zibiribwa, twishimira gutanga ibisubizo byibiryo byibiryo byabakiriya bacu bubahwa.
Hindura ikirango cyawe mubyukuri
Ikipe yacu iri hano kugufasha kurema ikirango cyiza kigaragaza rwose ikirango cyawe.
Gutanga ubushobozi & ubuziranenge
Twabonye utwikiriye inganda 8 zo guca impinja hamwe na sisitemu yo gucunga ubuziranenge.
Gutanga mu byumweru 3 ku muryango wawe
Dufite utwikiriye gutangira kugirango urangize. Itsinda ryacu ryumwuga ryahariwe kubungabunga ibicuruzwa byawe mugihe gikwiye.
Byoherejwe mubihugu 97 nuturere
Twohereje neza ibicuruzwa byacu mu bihugu 97 no mu turere twisi yose. Kwiyegurira ibiryo byubwiza kandi byukuri bidutandukanije mumarushanwa.
Isubiramo ryabakiriya
Inzira y'Ubufatanye
