Iyi vinegere ikoreshwa mu guteka marinade kugira ngo igabanye impumuro ikomeye y'amafi n'inyama zimwe na zimwe. Vinegere y'umuceri ishobora kandi gukoreshwa mu gukora sushi, bigatuma umuceri urushaho kurabagirana, impumuro nziza ikasendera.
Vinegere y'umuceri ni yo ifite intungamubiri nyinshi kurusha vinegere zose. Irimo aside amine, saccharides, Vitamine, imyunyu ngugu n'ibindi. Vinegere yacu y'umuceri ikoresha umuceri mwiza wo guteka. Ni karemano kandi iraryoshye.
Umuceri, amazi, umunyu, sorbate ya potasiyumu na HFCS.
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 41 |
| Poroteyine (g) | 0.2 |
| Ibinure (g) | 0 |
| Karubohidrati (g) | 11.2 |
| Sodiyumu (mg) | 4.5 |
| IKINTU CY'IBINTU. | 200ml*Amacupa 12/ctn | 500ml*Amacupa 12/ctn | 1L*Amacupa 12/ctn |
| Uburemere bw'agakarito kose (kg): | 4.8kg | 10.5kg | 13.66kg |
| Uburemere bw'agakarito (kg): | 2.4kg | 6kg | 12kg |
| Ingano (m)3): | 0.014m3 | 0.035m3 | 0.0084m3 |
Igihe cyo kuruhuka:Amezi 18.
Ububiko:Bika ahantu hakonje kandi humutse kure y'ubushyuhe n'izuba ryinshi.
Kohereza:
Air: Umufatanyabikorwa wacu ni DHL, TNT, EMS na Fedex
Inyanja: Abakozi bacu bo mu bucuruzi bakorana na MSC, CMA, COSCO, NYK n'ibindi.
Twakira abakiriya bagenewe kohereza ibicuruzwa. Biroroshye gukorana natwe.
kuri Aziya Cuisine, duterwa ishema no gutanga ibisubizo by'ibiribwa byiza ku bakiriya bacu b'icyubahiro.
Itsinda ryacu riri hano kugira ngo rigufashe gukora ikirango cyiza kigaragaza ikirango cyawe by'ukuri.
Tugufitiye akamaro n'inganda zacu 8 zigezweho z'ishoramari hamwe n'uburyo buhamye bwo gucunga neza.
Twagurishije ibihugu 97 ku isi yose. Ubwitange bwacu mu gutanga ibiryo byiza byo muri Aziya bwadutandukanyije n'abandi.