IQF Icyatsi kibisi Asparagus Imboga nziza

Bumwe mu buryo bworoshye cyane ni uguhumeka cyangwa guhisha asparagus mu minota mike kugeza byoroshye ariko biracya. Ubu buryo bubika ibara ryabyo nintungamubiri, bigatuma bikora neza kuri salade cyangwa ibiryo byo kuruhande. Kugirango ushimishe cyane, gerageza ubiteke mu ziko hanyuma ubijugunye amavuta ya elayo, umunyu, na pisine. Ubushyuhe bwinshi karamelize isukari karemano, bivamo uburyohe, uburyohe.

Kubantu bakunda kurya asparagus mbisi, uyikatemo neza hanyuma uyijugunye muri salade kugirango ibe nziza. Tanga vinegere nziza cyangwa isosi ya cream kugirango uzamure uburyohe bwayo. Ntabwo ari amahitamo yoroshye yo kurya buri munsi, ni amahitamo meza yo gushimisha abashyitsi. Urashobora kubyongera byoroshye muri salade, kuvanga-ifiriti, ibiryo bya makaroni, nibindi byinshi. Ubwinshi bwayo butuma butungana mubihe bitandukanye, uhereye kumurya usanzwe wumuryango kugeza ibirori byiza byo kurya.

Niba rero ushakisha ibyokurya byoroshye, bizima kandi biryoshye, reba kure kurenza icyatsi kibisi cyakonje. Nubuhanga bwayo bukonje bwihuse hamwe nubushobozi bwo kugumana intungamubiri, ni amahitamo meza kubantu bose bashaka inyungu za asparagus nshya hamwe nibicuruzwa byafunzwe.