Ibisobanuro
Usibye gukoreshwa nk'isupu, hondashi irashobora no gukoreshwa mu kuzamura uburyohe bwa marinade, imyambarire, n'amasosi. Yongera ubujyakuzimu no kugorana kumasahani, ikora ibintu byinshi mubikoni. Byongeye kandi, hondashi izwiho kuba uburyo bworoshye kandi bwihuse bwo kongeramo uburyohe bwa umami uburyohe butarinze gutegura ububiko bwa dashi gakondo guhera.
Amashanyarazi ya hondashi ako kanya arashobora gushonga mumazi ashyushye kugirango akore umufa wihuse kandi woroshye. Ibi bituma habaho ibirungo bikungahaye kandi biryoshye kubiryo bitandukanye byabayapani.
Ibikoresho
Umunyu, onosodium glutamate (ins621), sakarase, amafi ya bonito yumye, glucose, disodium ribonucleotide 5, sodium esuccinate.
Amakuru yimirire
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 979 |
| Poroteyine (g) | 24.2 |
| Ibinure (g) | 0.8 |
| Carbohydrate (g) | 31.6 |
| Sodium (mg) | 16519 |
Amapaki
| SPEC. | 500g * Imifuka 2 agasanduku 10 / ctn |
| Uburemere bwa Carton (kg): | 11.4kg |
| Uburemere bwa Carton Net (kg): | 10kg |
| Umubumbe (m3): | 0.035m3 |
Ibisobanuro birambuye
Ububiko:Bika ahantu hakonje, humye kure yubushyuhe nizuba ryizuba.
Kohereza:
Ikirere: Umufatanyabikorwa ni DHL, TNT, EMS na Fedex
Inyanja: Abakozi bacu bohereza ibicuruzwa bafatanya na MSC, CMA, COSCO, NYK nibindi
Twemeye abakiriya bagenewe abatumbereza. Biroroshye gukorana natwe.
Kuki Duhitamo
Uburambe bwimyaka 20
kuri Cuisine ya Aziya, twishimiye gutanga ibisubizo byiza byibiribwa kubakiriya bacu bubahwa.
Hindura ikirango cyawe mubyukuri
Ikipe yacu irahari kugirango igufashe gukora label nziza yerekana rwose ikirango cyawe.
Gutanga Ubushobozi & Ubwishingizi Bwiza
Twaguhaye amakuru yinganda zacu 8 zigezweho zishoramari hamwe na sisitemu yo gucunga neza.
Koherezwa mu bihugu 97 n'uturere
Twohereje mu bihugu 97 ku isi. Ubwitange bwacu mugutanga ibiryo byiza byo muri Aziya bidutandukanya namarushanwa.
Isubiramo ry'abakiriya
Gahunda y'ubufatanye bwa OEM
