Inkoni y'Inkara Ikonje yo mu Buyapani

Ibisobanuro bigufi:

Izina: Inkoni y'Inkamba Ikonje

Pake: 1kg/umufuka, byahinduwe.

Inkomoko: Ubushinwa

Igihe cyo kuruhuka: amezi 18 munsi ya -18°C

Icyemezo: ISO, HACCP, BRC, HALAL, FDA

 

Uduti tw'inka, uduti tw'inka, amaguru y'urubura, inyama z'inka z'ibishushanyo, cyangwa uduti two mu mazi ni ibikomoka ku mafi yo mu Buyapani bikozwe muri surimi (ifi y'umweru yashongeshejwe) na sitashi, hanyuma bigahinduka nk'inyama z'amaguru z'inka ...


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Amakuru y'ibicuruzwa

Mu kiyapani, yitwa kanikama (カニカマ), izina rya kani ("crab") na kamaboko ("fi cake"). Muri Leta Zunze Ubumwe za Amerika, akenshi yitwa kani gusa.

Isosiyete y’Abayapani yitwa Sugiyo yabanje gukora inyama z’inka zikozwe mu buryo bwa "kanikama" mu 1974. Iyi yari ubwoko bw’udusimba. Mu 1975, isosiyete ya Osaki Suisan yabanje gukora inatanga uburenganzira ku nkingo z’inka zikozwe mu buryo bwa "kanika". Inkingo zikozwe mu buryo bwa "kanika" zikoreshwa muri sushi, salade, zikaranze muri tempura, n’izindi byokurya byinshi.

Iyi ni kamaboko ikozwe mu nyama y'amafi ifite fibre nziza. Umaze gufungura ipaki, shyiramo ubwoko ku bundi, ukuremo impapuro zo gupfunyikaho, uteke, hanyuma wishimire. Iyi mashini ikoresha irangi karemano. Nta miti irwanya udukoko cyangwa imiti irinda ubushyuhe ikoreshwa, bityo ushobora kuyiryoherwa ufite icyizere. Ishobora gukoreshwa mu buryo butandukanye, ishobora gutekwa mu biryo bivanze cyangwa igatangwa hamwe na salade, chawanmushi, isupu, n'ibindi.

1732524385598
1732524365637

Ibikoresho

Inyama z'amafi (Tara), umweru w'igi, ifu (harimo n'ingano), ifu y'ibikeri, umunyu, ibirungo byasembuye, ifu y'ibishyimbo, ibirungo (aside amine, nibindi), ibirungo, ibara ry'urusenda rutukura, emulsifier

Imirire

Ibintu Kuri 100g
Ingufu (KJ) 393.5
Poroteyine (g) 8
Ibinure (g) 0.5
Isukari (g) 15
Sodiyumu (mg) 841

 

Pake

IKINTU CY'IBINTU. 1kg*udufuka 10/ctn
Uburemere bw'agakarito kose (kg): 12kg
Uburemere bw'agakarito (kg): 10kg
Ingano (m)3): 0.36m3

 

Ibisobanuro birambuye

Ububiko:Ku gipimo cya -18°C cyangwa munsi yacyo.

Kohereza:

Air: Umufatanyabikorwa wacu ni DHL, EMS na Fedex
Inyanja: Abakozi bacu bo mu bucuruzi bakorana na MSC, CMA, COSCO, NYK n'ibindi.
Twakira abakiriya bagenewe kohereza ibicuruzwa. Biroroshye gukorana natwe.

Kuki twahitamo

Uburambe bw'imyaka 20

kuri Aziya Cuisine, duterwa ishema no gutanga ibisubizo by'ibiribwa byiza ku bakiriya bacu b'icyubahiro.

ishusho003
ishusho002

Hindura izina ryawe bwite ribe ukuri

Itsinda ryacu riri hano kugira ngo rigufashe gukora ikirango cyiza kigaragaza ikirango cyawe by'ukuri.

Ubushobozi bwo gutanga no kugenzura ubuziranenge

Tugufitiye akamaro n'inganda zacu 8 zigezweho z'ishoramari hamwe n'uburyo buhamye bwo gucunga neza.

ishusho007
ishusho001

Yoherejwe mu bihugu 97 n'uturere

Twagurishije ibihugu 97 ku isi yose. Ubwitange bwacu mu gutanga ibiryo byiza byo muri Aziya bwadutandukanyije n'abandi.

Isuzuma ry'Abakiriya

ibitekerezo1
1
2

Inzira y'ubufatanye ya OEM

1

  • Ibanjirije iyi:
  • Ibikurikira:

  • IBICURUZWA BIFITANYE ISANO