Imyiyerekano Yabayapani Kamere Yera Miso Yanditseho Ishusho

Imyiyerekano Yabayapani Kamere Yera Miso Paste

Ibisobanuro bigufi:

Izina:Miso
Ipaki:1kg * Imifuka 10 / ikarito
Ubuzima bwa Shelf:Amezi 12
Inkomoko:Ubushinwa
Icyemezo:ISO, HACCP, HALAL

Miso paste ni gakondo gakondo yAbayapani izwiho uburyohe bukungahaye. Hariho ubwoko bubiri bwingenzi bwa paste paste: miso yera na miso itukura.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro

Miso Yera: Bizwi kandi nka shiromiso, miso yera iroroshye kandi iryoshye kuruta miso itukura. Ikozwe muri soya hamwe nigice kinini cyumuceri, ikayiha ibara ryoroshye nuburyohe bworoshye. Miso yera ninziza yo kongeramo uburyohe bworoshye umami kumasahani nko kwambara salade, marinade, hamwe nisupu yoroheje.

Umutuku Miso: Bizwi kandi nka akamiso, miso itukura irakomeye kandi iryunyu kuruta miso yera. Ikozwe muri soya hamwe nigice kinini cya sayiri cyangwa izindi ngano, bikavamo ibara ryijimye kandi uburyohe bushimishije. Miso itukura ninziza yo kongeramo ubujyakuzimu bwibiryo kuri stew yumutima, ibyokurya bikaranze, hamwe nisupu ikomeye.

Paste yacu ya miso ikozwe hifashishijwe ibikoresho byo hejuru, kandi ubuhanga bwacu muri fermentation nubuhanga bwo gukora buramenyekana neza.

Ibikoresho

Ibishyimbo bya soya, umuceri, Umukozi, umunyu wo mu nyanja.

Amakuru yimirire

Ibintu	Kuri 100g
Ingufu (KJ)	820
Poroteyine (g)	12
Ibinure (g)	6
Carbohydrate (g)	26
Sodium (mg)	3722

Amapaki

SPEC.	1kg * Imifuka 10 / ctn
Uburemere bwa Carton (kg):	11kg
Uburemere bwa Carton Net (kg):	10kg
Umubumbe (m³):	0.014m³

Ibisobanuro birambuye

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