Longkou Vermicelli hamwe n'imigenzo iryoshye

Bikaba bishobora gukoreshwa mubiryo bitandukanye, birimo stir-ifiriti hamwe nisupu, uburyo bwayo bworoshye bikurura uburyohe kandi bikwiranye neza nimboga, inyama, nibiryo byo mu nyanja. Ibishyimbo vermicelli bidafite gluten, bike muri karori, ibinure, na cholesterol, iyi ni amahitamo meza niba uri mumirire myiza. Longkou Vermicelli iteka vuba, urabishira mumazi ashyushye muminota 3-5, noneho biteguye gukoreshwa mubiryo ukunda.

Longkou Vermicelli ifite uburyohe bworoheje bwongera uburyohe bwibindi bikoresho. Ihuza neza nuburyohe butandukanye kandi ifite amateka akomeye yashinze imizi mumigenzo yabashinwa, ikongerera agaciro umuco muburambe bwawe bwo guteka niba uri resitora ya asiyani cyangwa uyikwirakwiza, hamwe nibikorwa byinshi, inyungu zubuzima, kwitegura byihuse, nibisobanuro byumuco, Longkou Vermicelli ni guhitamo gushimishije kubashaka gushakisha uburyohe bushya no kwishimira ifunguro ryiza.