Inzogera za Noheli zigiye kuvuza. Uretse impano n'indirimbo zihimbaza Imana, ese ameza yawe yiteguye kuvugurura ibirori? Uyu mwaka, kuki utambara sushi yawe mu myenda ya Noheli wongere uburyohe budasanzwe n'ibitangaza muri iki gihe cy'itumba hamwe n'ubuhanga n'ubuhanga?
Sushi ya Salmon y'urubura: Umugani w'impimbano w'itumba wihishe mu mupira w'umuceri
Ni nde wavuze ko abantu bakina urubura bashobora guhagarara gusa mu rubura? Reka bajye ku isahani yawe ya sushi bucece!
Inama zo kubikora:
Koresha plastike ipfundikiye kugira ngo ukore imipira ibiri y'umuceri urimo vinegere, umwe munini n'undi muto, hanyuma ubishyire hamwe witonze kugira ngo bibe umubiri w'umuntu ukunda urubura.Uzingire witonze uduce dushya twa salmon, hanyuma ushyireho agace ka salmoni gafite ishusho y'inyabutatu hejuru nk' "ingofero nto."
Icya nyuma: Kata amaso azengurutse n'inseko y'ibimera byo mu nyanja, n'uduce tubiri tw'inkeri duto twometseho amaboko mato meza.Amaherezo, tanga hamwe n'isahani nto irimo isosi ya soya na wasabi, nk'aho uhaye snowman igitambaro gishyushye.
Iyi sushi ntabwo ari nziza gusa mu isura ahubwo inakomeza uburyohe bw'umwimerere bw'ibiyigize. Uko urya, uburyohe bw'umuceri wa vinegere n'uburyohe bwa salmon birashonga mu kanwa, bikaba ari ibyishimo bibiri ku maso no ku kanwa.
Ikamba rya Sushi rya Noheli: Imitako yo kuribwa yo hagati mu meza Wigeze utekereza gukora "indabyo" zo kuribwa ukoresheje sushi? Indabo ya sushi ya Noheli ni igikorwa cy'ubuhanzi gitangaje cyane.
Ihumekerwa:
Kora umuceri wa sushi mo uduce duto tw’imyenge cyangwa utuziga, nk’udupira tw’imitako ku kirango.Shyiramo ibintu bitandukanye by'amabara: uburyohe bwa salmon, icyatsi kibisi cya avoka, umutuku wijimye wa tuna, umweru w'umweru wa mayoneze…nk'aho ari imipira y'amabara menshi.
Shyiramo inkeri nshya, amababi ya mint, cyangwa indabyo ziribwa kugira ngo wongere ubwiza bw'ibidukikije n'ibyishimo by'ibirori.Bishyire mu mpeta nziza ku isahani, hanyuma ushyiremo isahani nto ya sosi ya soya cyangwa isosi yihariye yo kwinika hagati—haba mu buryo bushimishije kandi bufatika.
Iyi sushi y'indabo ni nziza cyane mu gusangira; buri muntu ashobora gufata agace gato maze akishimira uburyohe butandukanye, bigatuma abantu bahurira hamwe kandi bakaba bashimishije.
Keke ya foromaje y'igiti cya Noheli:Ubutaka bw'urubura buri ku isahani ya deseri. Nyuma y'ibirori, deseri ihumura ariko y'umuhango irakenewe kugira ngo usoze umunsi. Iyi cheesecake imeze nk'igiti cya Noheli ni yo mahitamo meza.
Inama zo gutegura: Hitamo foromaje yoroshye cyangwa foromaje ya mascarpone hanyuma uyishyiremo "igiti" gifite ishusho y'igiti.Koresha agapira gato kugira ngo ukore imitsi y'igiti, ukore imiterere y'igiti cya pinusi.
Shyiramo isukari nziza y'ifu cyangwa kokonati yaciwe, nk'aho urubura rwa mbere rwaguye buhoro buhoro ku mashami.Ushobora gukoresha imbuto zumye, imbuto zaciwe, cyangwa amababi ya zahabu nk' "imipira yo kwisiga" kugira ngo wongereho uburyohe bwiza.Ikiyiko cyose cyuzuyemo uburyohe bwiza, buryoshye kandi bworoshye, ni umwanya mwiza wo gusangira n'umuryango n'inshuti mu minsi mikuru.
Isosi y'imboga:Ifunguro ridasanzwe ryo mu ijoro rya Noheli. Iyo amatara ya Noheli yaka, ikinyobwa cyihariye gishobora kongera umwuka mwiza mu ijoro. Gerageza iyi sake y'ibishyimbo–byoroshye ariko byuzuyemo ibintu bitangaje.
Ihumekerwa:
Shyiramo inkeri nke nshya muri sake, ureke impumuro y'imbuto yinjire buhoro buhoro.Ubundi buryo, sya buhoro buhoro inkeri, uzikunkumure neza ukoresheje urubura hanyuma ubyinjize, ubyinjize, hanyuma uryoherwe.Shyiraho agace gato k'ikibabi cy'ikirahure cyangwa icyatsi kibisi kugira ngo biryohe.
Impumuro nziza ya sake hamwe n'uburyohe bwa strawberries bitanga uburyohe bworoshye kandi bunoze, bukwiriye kuryoherwa n'ikinyobwa mu birori byo kwizihiza iki gihe cyiza.
Sushi Donuts: Impano itangaje yo mu biruhuko
Niba imigozi gakondo ya sushi ari isanzwe ku meza yawe, noneho kuri Noheli, gerageza izi "donuts za sushi"–Banini kurusha igipfunsi, bafite amabara menshi, ni bo bakinnyi b'ingenzi b'uyu munsi mukuru.
Uruvange rw'udushya:
Koresha ifuro cyangwa intoki zawe kugira ngo uhindure umuceri wa vinegere urimo utubuto tw'umugati.Kora ibirungo byawe bwite: shyiramo uduce twinshi twa salmon, uduce tworoshye twa avoka, uduce twa mango nziza, cyangwa umukara wokeje.Sukamo isosi yihariye, nka mayoneze, isosi ya teriyaki, cyangwa isosi y'urusenda rwa yuzu, kugira ngo wongere uburyohe.
Buri kantu kose gatanga uruvange rw'ibintu bitandukanye, bitanga umunezero mwinshi kandi bigatuma kiba ikintu kitazibagirana mu birori byose.
Muri iyi Noheli, ntugomba kujya muri North Pole cyangwa ngo utegereze sled ya Santa Claus. Injira mu gikoni ukoreshe amaboko n'umutima wawe kugira ngo uhindure ibi biremwa byiza mo ifunguro ryiza. Fatanya n'abakunzi bawe maze usangire ibi biryoshye byateguwe neza.—wenda ni bwo buryo bwiza kandi bushyushye bwo mu minsi mikuru. Ameza yawe ya Noheli yuzuyemo ubushyuhe gakondo n'ibintu bishya bitangaje. Iminsi mikuru myiza!
Twandikire
Celia
Beijing Shipuller Co., Ltd
WhatsApp: +86 18502911486
Urubuga: https://www.yumartfood.com/
Igihe cyo kohereza: Ukuboza 18-2025