Imyobe ni ikintu gikundwa mumico myinshi kwisi yose, kandi kumutima wiki giterane kirimoGupfunyika. Izi mpapuro zoroheje zidafite imbaraga ziterwa nishingiro ryuzuye ryuzuye, kuva inyama n'imboga zimara kumera hamwe na paste nziza. Gusobanukirwa inzira yo gukoraGupfunyikaS hamwe na mifa y'ibihiro birashobora kuzamura ubumenyi bwawe bwo guteka no gushimira nkibi biryo gakondo.
KuremaGupfunyikaS ni inzira yoroshye ariko yitonze ishobora gukorwa murugo cyangwa yaguzwe mbere yububiko. Ibikoresho byibanze gukoraGupfunyikas ni ifu, amazi, kandi rimwe na rimwe umunyu. Dore intambwe-yintambwe yo gukora ibyaweGupfunyikas:
1. Guhitamo Ifu iburyo: Ubwoko bwifu ukoresha ni ngombwa. Ifu yihariye yose ikoreshwa cyane, ariko kumuheke, urashobora guhitamo guhuza intego zose nifu ya gluten. Ibitekerezo bimwe na bimwe birahamagarira ifu yumuceri kugirango habeho gluten.
2. Kuvanga ifu: Mubikombe binini bivanze, uhuza ifu hamwe na pinch yumunyu. Buhoro wongeyeho amazi mugihe uvanze n'amaboko yawe cyangwa ikiyiko cyibiti kugeza igihe ifu itangiye. Ingano y'amazi irashobora gutandukana bitewe nubushuhe nubwoko bwifu bukoreshwa, rero ni ngombwa kugirango wongere buhoro buhoro.
3. Kumaba: Ifu imaze guhurira hamwe, ihereze hejuru no kutwika muminota 10. Intego ni uguteza imbere gluten, ziha umwanda. Igorofa igomba kuba yoroshye kandi igatoroka gato ariko idakomera.
4. Kuruhuka ifu: Nyuma yo gukata, gutwikira ifu hamwe nigitambaro gitonyanga cyangwa upfunyika pulasitike hanyuma ureke biruhuke byibuze iminota 30. Iki gihe cyo kuruhuka kituma gluten yorora, yorohereza kuzimya ifu.
5.Rangiza ibirabyo: Nyuma yo kuruhuka, mugabanye ifu mubice bito. Kuzuza buri gice mu giti hanyuma ukateho ibice bingana. Fata igice kimwe hanyuma uyishinyure gato hamwe nimikindo yawe. Gukoresha PIN ya Rolling, uyisohoke muruziga ruto, nka santimetero 3 kugeza kuri santimetero 3. Impande zigomba kuba zinanutse kurusha Ikigo kugirango utekereze no guteka.
6. Guvuza umukungugu: kugirango wirinde kuzinga kwizirikana, kuba umukungugu boroheje n'ifu mugihe ukora. Urashobora gushyiraho ibipfunyika bizungurutse hamwe nimpapuro zimpu hagati kugirango batandukane.
7. Guteka ibipfunyika:Gupfunyikas irashobora gukoreshwa gushya cyangwa gutekwa. Niba uteganya kubikoresha ako kanya, barashobora kuzura no gutekwa ako kanya. Niba ushaka kubibika, ubishyire mucyo kintu cyiza muri firigo kugeza ku minsi mike cyangwa ukayirimo igihe kirekire.
Imikoreshereze yaGupfunyikas
Gupfunyikas Veriedile bidasanzwe kandi irashobora gukoreshwa mubiryo bitandukanye mumitsindiro itandukanye. Hano hari inzira zizwi zo gukoreshaGupfunyikas:
1. Amavuta gakondo: Gukoresha cyane kuri R.Gupfunyikas ni ugukora amase. Uzuza uruvange rw'inyama z'ubutaka (nk'ingurube, inkoko, cyangwa inyama z'inyama), imboga, n'ibihe. Kuzamuka no gufunga ibipfunyika kugirango birebire, buzerwe bifunze cyane kugirango bakumire ibyo byuzuye bitagenda neza mugihe cyo guteka. Ibihuha birashobora gutekwa, bihumeka, cyangwa pan-ikaranze, buri kintu gitanga imiterere yihariye kandi uburyohe.
2. Porktickes: itandukaniro ryibintu, abapayiko ni pan-ikaranze kuruhande rumwe kugirango ukore imyengere mbere yo guhumeka. Itandukaniro riri hagati yibikorwa bya Crunchy hamwe no kuzuza byoroshye bituma abapasiti bakunda muri benshi.
3. Abavumongo: Nontons nubundi bwoko bwo kujugunya akenshi bukoresha ibipfunyika byoroshye. Barashobora kuzuzwa nibintu bitandukanye kandi bikunze gutangwa muri soups cyangwa bikaranze byimbitse nka appetizers.
4. Ibitekerezo bya desert:Gupfunyikas irashobora kandi gukoreshwa kubiryo byiza. Uzuza hamwe na paste itukura isukuye, imbuto, cyangwa shokora, hanyuma ukanda cyangwa ukayinga kuri dessert ishimishije.
5. Impapuro za Lasagna: Mubikorwa byo guhanga,Gupfunyikas irashobora gukoreshwa nkumusimbura kumpapuro za lasagna. Shyira hamwe na soce, foromaje, no kuzuza umwihariko ufata iyi kera yubutaliyani.
6.Gupfunyikas irashobora gukoreshwa nkumusimbura. Uzuza uruvange rwimboga na poroteyine, hanyuma uzunguruke kandi fry yo kurya.
7.Gupfunyikas mo uruziga ruto, uzuzuze amafarasi atandukanye, hanyuma uteke cyangwa ukabika kugirango ubone ande-gined.
Gupfunyikas birenze icyombo cyuzuye; ni canvas yo guhanga. Waba uhisemo kubakora kuva gushushanya cyangwa kugura mbere, gusobanukirwa uburyo bwo gutanga umusaruro no gukora ubushakashatsi muburyo butandukanye burashobora kuzamura ibintu byawe byo guteka. Kuva mubyifuzo gakondo kumasahani mashya, ibishoboka ntibigira iherezo. Noneho, menyesha amaboko, ukusanyirize hamwe, hanyuma utangire urugendo rwiza hamweGupfunyikas!
Twandikire
Beijing Ubwato Co., Ltd.
WhatsApp: +8613683692063
Urubuga:https://www.yumartfood.com
Igihe cyohereza: Ukuboza-31-2024