Mu gihe ahantu mpuzamahanga ho guteka harushaho gushyira imbere imirire myiza n'amafunguro agamije kurwanya allergy, Beijing Shipuller Co., Ltd. yagaragaje ko yiyemeje gutanga ibisubizo gakondo bya soya ifumbire. Ku bacuruza n'inzobere mu guteka bashakaGura Paste y'umweru n'umutuku ya Miso isanzwe ishyushye, ikirango cya Yumart gitanga ibirungo bitandukanye byakozwe binyuze mu gusaza kw'ibinyabutabire mu byiciro byinshi. Miso yera (Shiro Miso) ishyushye igihe gito hamwe n'umuceri mwinshi cyangwa sayiri, bigatuma irushaho kuryoha, mu gihe Miso itukura (Aka Miso) ishyushye igihe kirekire itanga uburyohe bukomeye, umunyu, kandi bwimbitse bwa umami. Ubwoko bwombi bukorwa muri soya zitarimo GMO kandi nta gluten ifite mu buryo busanzwe, ikaba ari ubundi buryo bwo gusukura aho gukoresha ibirungo byongerewemo imiti. Ibi bicuruzwa byakozwe kugira ngo bigumane ubuziranenge bwa enzymes n'ubushobozi bwa probiotics buri mu ishyushya gakondo rishingiye kuri koji, bihuye n'ibyo kurya by'abaguzi ba none bazirikana ubuzima n'ibikoni by'umwuga mu bihugu 97 ku isi.
Igice cya I: Imiterere y'Inganda—Inzira Mpuzamahanga y'Ibiryo Bishyushye Birimo Imisemburo
Isoko ry’ibirungo by’umusemburo ku isi ririmo kwinjira mu cyiciro cy’iterambere ry’imiterere y’umubiri, bitewe n’impinduka z’ibanze mu myitwarire y’abaguzi ku buzima bw’amara no kwirinda imirire mibi. Ibiciro by’isoko ku rwego rwa miso paste biteganijwe kwiyongera kuva kuri hafimiliyari 1.17 z'amadolari y'Amerika mu 2025, zigere kuri miliyari zisaga 1.75 z'amadolari y'Amerika mu 2035., gukomeza igipimo cy’izamuka ry’ibiciro ku mwaka (CAGR) gihoraho cya4.1%Uku kwaguka gushingiye ahanini ku kwiyongera kw'ibiryo byo muri Aziya y'Iburasirazuba mu mirire y'Abanyaburayi ndetse no kwiyongera k'imibereho ishingiye ku bimera.
Guhuza Probiotic na Umami
Inganda zigezweho z’ibiribwa muri iki gihe zishyira imbere ibintu bitanga uburyohe butandukanye ndetse n’akamaro k’imikorere. Ibiryo bishyushye nka miso biri ku isonga muri iki gikorwa bitewe n’uko bikungahaye kuri bagiteri nziza, nkaAspergillus oryzaena bagiteri zitandukanye za aside lactic. Izi mikorobe ni ingenzi mu kubungabunga mikorobe zo mu mara, birushaho kugira isano no gushyigikira ubudahangarwa bw'umubiri no ku buzima rusange bw'imikorere y'umubiri. Byongeye kandi, uko abakora ibiryo bareka gukoresha ibintu byongera uburyohe bw'ubukorano nka MSG, amasoko karemano ya umami nka miso itukura n'umweru yabaye ibikoresho by'ingenzi byo kugera ku buryohe busesuye mu buryo busukuye.
Uburyo bwo kwihanganira allergen n'amabwiriza agenga
Gushaka ibikoresho bidafite gluten byahindutse kuva ku rwego rwo kwitabwaho mu buvuzi bijya ku rwego rw’imibereho rusange. Isoko ry’ibicuruzwa bidafite gluten ku isi ryitezweho kugera ku gaciro kamiliyari 13.67 z'amadolari y'Amerika mu 2030Muri uru rwego, miso paste ihiye neza—ishobora gukorwa hakoreshejwe umuceri cyangwa soya gusa—ikora nk'uburyo bw'ingenzi kandi bwizewe ku bantu barwaye indwara ya celiac cyangwa indwara ziterwa no kutihanganira gluten. Mu gihe inzego mpuzamahanga zishinzwe umutekano w'ibiribwa zishyira mu bikorwa amabwiriza akaze yo gushyira ibimenyetso ku bicuruzwa, kwibanda ku bicuruzwa byemejwe, bitarimo GMO, kandi bidafite inyongeramusaruro byabaye ikintu cy'ingenzi ku matsinda ashinzwe kugura ibicuruzwa muri Amerika ya Ruguru, i Burayi, no mu Burasirazuba bwo Hagati.
Guteza imbere ibidukikije n'iterambere rishingiye ku bimera
Uko gahunda y’ibiribwa ku isi igenda ihinduka igana ku masoko arambye ya poroteyine, ibikomoka kuri soya nka miso birimo kwiyongera nk'inkingi z'ingenzi z'igikorwa cyo "Gutera Imbere Ibimera". Miso itanga poroteyine nyinshi, intungamubiri nyinshi ku bintu bitandukanye bikomoka ku bimera n'ibikomoka ku bimera, kuva kuri marinade zidafite inyama kugeza ku biryo bidafite amata. Gukomeza guhinga soya, hamwe n'ibisabwa mu buryo buciriritse mu gutunganya ibiryo gakondo, bihuye n'intego z'ibigo byinshi mpuzamahanga bicuruza ibiribwa (CSR) bigamije kugabanya ingaruka mbi ku bidukikije mu gihe bikomeza kugendera ku mirire myiza.
Igice cya II: Indashyikirwa mu nzego n'ubuhanga mu gutanga serivisi ku isi
Beijing Shipuller Co., Ltd., yashinzwe mu 2004, imaze imyaka irenga makumyabiri yubaka urwego rw'imikorere rwihariye rugamije kugeza ku bantu bose bo mu Burasirazuba ibiryo bishya byo mu Burasirazuba. Ubushobozi bw'ikigo mu bijyanye n'ibikoresho no gukora bushingira kuIbikoresho 9 byihariye byo gukoramu Bushinwa n'ubufatanye bw'igihe kirekire hamwe n'abarengaAbatanga ibikoresho 280, bituma twohereza mu mahanga ubwoko butandukanye bw'ibicuruzwa birenga 278 hirya no hino ku isi.
Igenzura ry'Ubuziranenge n'Iyubahirizwa ry'Amategeko ku Isi
Ubushobozi bw'umuryango bwo kuba inshuti yizewe y'ibigo by'ibiribwa ku isi bushingiye ku gukurikiza cyane gahunda mpuzamahanga zo gucunga ubuziranenge.
Icyemezo cyuzuye:Ibicuruzwa byose bya Yumart miso n'inganda zikora bikora munsi yaISO, HACCP, BRC, Halal, na Kosheramahame ngenderwaho. Izi mpamyabumenyi zorohereza kwinjira mu masoko atandukanye yo mu karere, zigatuma ibicuruzwa byujuje amategeko atandukanye agenga umuco n'imirire.
Ubushakashatsi n'Iterambere:Hamwe n'amatsinda yihariye yo gukora ubushakashatsi n'iterambere yihariye mu isosi, noodles, na sisitemu zo gusiga, uyu muryango utanga icyo bita "Magic Solution" ku bakiriya. Ibi bituma habaho guhindura imiterere ya miso—harimo ubukana bw'ibara, umunyu, n'ubukana—kugira ngo bihuze n'imiterere y'ibicuruzwa by'abaguzi.
Isoko ry'ibikoresho rimwe gusa:Binyuze mu gutanga ubwoko butandukanye bw'ibikomoka ku bimera byo muri Aziya, isosiyete yemerera abacuruza ibicuruzwa guhuza ibyiciro byinshi by'ibicuruzwa—nk'imiso, isosi ya soya, ibimera byo mu nyanja, na panko—mu buryo bumwe bwo kohereza LCL (Less than Container Load), bigabanya cyane ibyago byo kubika ibicuruzwa n'ubukana bw'ibikoresho.
Porogaramu z'ibicuruzwa no guhuza isoko
Umurongo wa Yumart White na Red Miso wakozwe kugira ngo urusheho gukora neza mu byiciro bitandukanye by'inganda z'ibiribwa:
Serivisi y'ibiribwa by'umwuga (HORECA):Abatetsi bakuru bo muri resitora zo mu Buyapani n'amaresitora ahuza ibiribwa bakoresha imiterere ya kilo 1 na kilo 20 mu gusigamo isupu, marinades zo guteka inyama n'ibiryo byo mu nyanja, ndetse n'isosi igoye ya salade.
Inganda zikora:Inganda zitunganya ibiryo zishyira miso paste nk'ikintu gisanzwe gitanga irangi kandi gikomeza uburyohe mu mafunguro yiteguye kuribwa, mu birungo bya noodles byihuse, no mu byo kurya biryoshye.
Gukwirakwiza mu bucuruzi:Ku isoko ry'abaguzi, iki kigo gitanga amapaki agenewe kugumana ubushya no gukurura abaguzi bashaka ibikoresho nyabyo kandi bidakoresha GMO ku maduka y'iduka.
Imiterere yihariye yo kugabanya amazi mu mubiri:Uretse paste, uyu muryango utanga ifu ya miso, ikoreshwa n'abavanga ibirungo n'inganda zikora ibiryo byo kurya bakeneye imashini yumye kandi ihoraho yo kongera uburyohe bwa umami mu birungo bivanze.
Urugaga rw'Ubufatanye Mpuzamahanga n'Ubufatanye bw'Abanyamwuga
Mu mpera za 2023, umuryango wari umaze gushinga imikoranire mu bucuruzi muri100ibihugu. Binyuze mu kwitabira inama nkuru z'ubucuruzi zirenga 13 buri mwaka—harimoImurikagurisha rya Canton, Gulfood, Anuga, na SIAL—iyi sosiyete igenzura ko iterambere ry’ibicuruzwa byayo rigaragaza ibitekerezo by’abakora mu guteka ku isi mu buryo bwihuse. Ubu buryo bwo gukorana butuma ikigo gishobora kwitega impinduka mu byo gikunda, nko kwiyongera k’ubukene bw’ubwoko bwa miso bufite sodium nke mu Burayi bw’Iburengerazuba cyangwa ibirungo bya miso bivanze muri Aziya y’Amajyepfo y’Uburasirazuba. Ishyirahamwe ryiyemeje gushaka ibikoresho fatizo mu bihingwa bitanduye rishimangira ko umusaruro wa nyuma ukomeza kuba karemano kandi uryoshye, rishyigikira intego yaryo yo kuba umufatanyabikorwa wizewe mu kugeza uburyohe bwiza bwa Aziya ku isi.
Umwanzuro
Uko icyifuzo cy’isi yose cyo gushaka ibikoresho by’umwimerere kandi byemewe byo muri Aziya kigenda gikura, uruhare rw’umufatanyabikorwa wizewe kandi ufite ubushobozi bwo gutanga ibintu byinshi rurushaho kuba ingenzi. Beijing Shipuller Co., Ltd. ikomeje kwiyemeza gukoresha ikoranabuhanga ryayo rinini mu gukora no mu bushakashatsi kugira ngo itange ibirungo bihoraho kandi bifite imikorere myiza. Binyuze mu kirango cya Yumart, uyu muryango ukomeje kuziba icyuho kiri hagati y’ubukorikori gakondo bwo guteka ibirungo n’ahazaza h’inganda zikora ibiryo ku isi, ukareba ko uburyohe bwiza bwo muri Aziya bushobora kuboneka mu gikoni no mu nganda ku isi yose. Kuva ku guhitamo kwa mbere kwa soya zitari GMO kugeza ku kuzitanga mu bihugu 97, kwiyegurira uburyohe bw’umwimerere n’umutekano bikomeje kuba inkingi y’ibanze y’ibikorwa byayo mpuzamahanga. Mu gukomeza kuringaniza hagati y’umuco n’udushya, iyi sosiyete ikomeje guteza imbere ukwishimira cyane ku isi hose imiterere y’ibicuruzwa bya soya bikozwe mu buryo bugoye, bufite ubuzima bwiza kandi bushobora gukoreshwa mu buryo butandukanye.
Kugira ngo ubone ibisobanuro birambuye ku bicuruzwa, icyemezo mpuzamahanga, cyangwa gusaba ibisubizo byihariye byo gukwirakwiza ibicuruzwa, sura urubuga rwemewe rw'ikigo:https://www.yumartfood.com/
Igihe cyo kohereza: Mutarama 12-2026