Ifu ya Wasabi ni ifu y'icyatsi kibisi ikozwe mu mizi y'igiti cya Wasabia japonica. Sinapi iratoragurwa, ikamanywa hanyuma igatunganywa kugira ngo ikore ifu ya wasabi. Ingano y'ingano n'uburyohe bw'ifu ya wasabi bishobora guhindurwa bitewe n'ibikenewe bitandukanye, nko gukorwamo ifu nziza cyangwa ifu ikomeye mu buryo butandukanye.
Isosiyete yacu ifu ya wasabi Irangwa no kugira uburyohe bwiza kandi bw’umwimerere bukomoka ku ifu nziza y’Abayapani. Iraseye neza ikayihindura ifu nziza, bigatuma igira uburyohe n’imiterere bihamye, bigatuma ubona imiterere nyayo y’iyi funguro ikunzwe cyane.
Ifu ya Wasabi ikoreshwa cyane mu biryo by'Abayapani nk'ibirungo cyangwa ibirungo, cyane cyane hamwe na sushi na sashimi. Ifu ya Wasabi ishobora gukoreshwa mu gukora mayoneze, ibiryo byo mu mazi, no gusiga, yongeramo uburyohe budasanzwe ku birungo bisanzwe. Iyo ivanze n'amazi, ifu ya wasabi ikora umusemburo ufite uburyohe bukomeye n'ubushyuhe bwihariye. Akenshi ikoreshwa mu kongeramo uburyohe bukabije ku masahani cyangwa kongera uburyohe bw'ibiryo byo mu mazi. Ifu ya Wasabi yorohereza gukora umusemburo uko bikenewe, kandi irahoraho mu bubiko, bigatuma iba ikintu cyoroshye cyo kurya mu bubiko.
Imwe mu mikoreshereze ikunzwe cyane yaifu ya wasabiNi nk'ikirungo cy'ibiryo biryoshye, inyama mbisi zihiye, na salade. Itera ububabare bukomeye mu kanwa no ku rurimi byongerera uburyohe ibi biryo, bigatuma birushaho kuba byiza kandi biryoshye. Iyo bivanze na vinegere cyangwa amazi,ifu ya wasabiikora umusemburo ushobora gukoreshwa mu gusiga inyama cyangwa nk'isosi ya salade, yongera uburyohe bwiza n'umusemburo ku biryo.
Uburyohe bw'ifu ya wasabi buratandukanye bitewe n'imiterere itandukanye. Muri rusange, uburyohe bw'ifu ya wasabi burakomera cyane nyuma yo gushonga amazi, kuko amazi afasha kurekura ibintu bihindagurika muri wasabi, bigatuma igira uburyohe bukomeye kandi buryoshye. Uburyohe bw'ifu ya wasabi ni bwo bugaragara cyane. Nyuma y'uko ifu ya wasabi ishyizwe mu kirere igihe kirekire, uburyohe bushobora kugenda bugabanuka buhoro buhoro, cyane cyane uko ikomeza kubikwa nyuma yo gufungura. Muri rusange, ifu ya wasabi iryoha cyane nyuma y'amazi ashongeshejwe, ariko buhoro buhoro irushaho koroha uko igihe kigenda gihita no kugaragara mu kirere.
Muri icyo gihe, ikigo cyacu gifite kandi urukurikirane rw'ibicuruzwa bifitanye isano na wasabi, nka paste ya wasabi n'isosi nshya ya wasabi. Ikoreshwa ry'ibi bicuruzwa rifitanye isano rya hafi n'ifu ya wasabi, ibirungo bikaze n'ibirungo bikunze gutangwa hamwe na sashimi. "Wasabi" mu by'ukuri ni paste ya wasabi ikozwe mu muzi w'igiti cya wasabi cyaciwe. Iyi paste ifite uburyohe bukabije kandi butera gushwanyagurika nk'ubwo.ifu ya wasabi,Kandi iyo bivanze n'isosi yoroheje ya soya, bitanga uburyohe bwiza bwa sashimi. Uburyohe bwihariye bwa wasabi bwongera ubushyuhe n'impumuro nziza ku buryohe bworoheje bw'amafi mabi, bigatuma habaho uburyohe bwiza kandi butazibagirana bwo kurya.
Byaba bikoreshwa nk'ibirungo bya sashimi cyangwa nk'ibirungo byo gukaranga,ifu ya wasabiYongera uburyohe bwihariye kandi butazibagirana ku ifunguro iryo ari ryo ryose. Ubushobozi bwayo bwo gukangura uburyohe n'impumuro bituma iba ikintu cy'agaciro mu isi yo guteka, bigatuma abatetsi n'abatetsi bo mu rugo bashobora gukora amafunguro akomeye kandi atazibagirana.
Igihe cyo kohereza: Kamena-27-2024