Ifu ya Wasabi ni ifu yicyatsi kibisi ikozwe mumuzi yikimera cya Wasabia japonica. Sinapi iratoranywa, ikuma kandi igatunganywa gukora ifu ya wasabi. Ingano yingano nuburyohe bwifu ya wasabi irashobora guhinduka ukurikije ibikenewe bitandukanye, nko gukorwa mubifu nziza cyangwa ifu yuzuye muburyo butandukanye.
Isosiyete yacu ifu ya wasabi irangwa no gutanga premium, uburyohe nyabwo bukomoka kumurongo wohejuru wo mu Buyapani. Ifite ubuhanga muburyo bwa poro nziza, itanga uburyohe hamwe nuburyo buhoraho, bikwemerera kwibonera ishingiro ryukuri ryibi bikundwa.
Ifu ya Wasabi ni Byakunze gukoreshwa mu Kiyapani Igikoni nka condiment cyangwa ibirungo, cyane hamwe na sushi na sashimi. Ifu ya Wasabi irashobora gukoreshwa mugukora mayoneze nziza, kwibiza, no gukwirakwira, ukongeramo zesty kugoreka kubintu bisanzwe. Iyo bivanze namazi, ifu ya wasabi ikora paste ifite uburyohe bukomeye nubushyuhe bwihariye. Bikunze gukoreshwa mugushyiramo imigeri yumuriro kumasahani cyangwa kuzamura uburyohe bwibiryo byo mu nyanja. Ifu ya Wasabi iroroshye gukora paste nkuko bikenewe, kandi nayo irahagaze neza, bigatuma iba ipantaro yoroshye.
Bumwe mu buryo bukoreshwa cyane bwaifu ya wasabini nkicyokurya cyibiryo, inyama mbisi zumye, na salade. Kurakara gukomeye kumunwa no mururimi byongeramo uburyohe kuri ibyo biryo, bigatuma bishimisha kandi biryoshye. Iyo bivanze na vinegere cyangwa amazi,ifu ya wasabiikora paste ishobora gukoreshwa mu guhuza inyama cyangwa nko kwambara salade, ukongeramo uburyohe na tangy uburyohe.
Uburyohe bwifu ya wasabi buratandukanye mubihe bitandukanye. Muri rusange, ifu yifu ya wasabi irakomeye nyuma yo gushonga amazi, kuko amazi afasha kurekura ibintu bihindagurika biva muri wasabi, bikayiha uburyohe bukomeye kandi buryoshye. Ifu yifu ya wasabi izaba igaragara cyane. Ifu ya wasabi imaze guhura numwuka umwanya muremure, uburyohe bushobora kugabanuka buhoro buhoro, cyane cyane igihe bubitswe nyuma yo gufungura. Muri rusange, ifu ya wasabi iraryoshe cyane nyuma yamazi ashonga, ariko buhoro buhoro igenda yoroha mugihe no guhura nikirere.
Muri icyo gihe, isosiyete yacu ifite kandi urutonde rwibicuruzwa bifitanye isano na wasabi, nka paste ya wasabi na sosi nshya ya wasabi. Imikoreshereze yibi bicuruzwa ifitanye isano ya hafi nifu ya wasabi, pungent na spicy condiments zikunze gutangwa na sashimi. "Wasabi" mubyukuri ni pasabi ya wasabi ikozwe mumuzi yashinze igihingwa cya wasabi. Iyi paste ifite uburyohe busa kandi butera amarira uburyohe bwa spicyifu ya wasabi,kandi iyo ihujwe na soya yoroheje ya soya, ikora ibintu biryoshye kuri sashimi. Uburyohe budasanzwe bwa wasabi bwongera ubushyuhe bwimpumuro nziza nimpumuro nziza y amafi meza, bigatera ibyokurya bihuje kandi bitazibagirana.
Byaba bikoreshwa nka condiment ya sashimi cyangwa nk'ikirungo cya stir-fries,ifu ya wasabiongeraho uburyohe budasanzwe kandi butazibagirana mubiryo byose. Ubushobozi bwayo bwo gukurura uburyohe n'impumuro bituma bugira ikintu cyingirakamaro mwisi yo guteka, bigatuma abatetsi nabatetsi murugo bakora ibyokurya bitinyutse kandi bitazibagirana.
Igihe cyo kohereza: Jun-27-2024