Agaciro k'imirire ya Wakame yumye

Yumyewakame ni ibiryo byabonetse mugukuramo amazi wakame. Wakame ni algae yijimye ikungahaye ku ntungamubiri zitandukanye. Kuma ntabwo byongerera igihe cyo kuramba gusa, ahubwo byorohereza ubwikorezi no kubika. Nimwe muburyo busanzwe bwo gutunganya ibiryo byo mu nyanja. Nyuma yo guhina ,.wakame irakonje, ikamwa, ikavangwa numunyu kugirango ikore ibicuruzwa byumunyu bitazabora cyangwa ngo byangirike igihe kirekire. Irashobora kubikwa ku bushyuhe buke bwo gutunganya no gukoresha igihe icyo aricyo cyose.

9

Ikusanyirizo ryumunyu twavuze haruguru, nyuma yo gushiramo amazi meza cyangwa amazi yinyanja, rishyirwa mumuti wa buffer hamwe na pH ya 8.0 kugeza 9.0 yateguwe hamwe na sodium fosifate na vinegere ya ice muminota irenga 20. Noneho umwuma hanyuma wumuke kugirango ukore ibicuruzwa byumye. Iyo byumye, nibyiza gukoresha uburyo bwo kumisha umwuka ushushe, ariko kubera amazi menshi ya kelp, igihe cyo kumara ni kirekire, ntabwo rero ari ubukungu nkuburyo bwo guhumeka no gukama ahantu hijimye. Hanyuma, kelp yumishijwe kumazi ya 5 kugeza kuri 20% ikanda mubicuruzwa bifunitse muburyo runaka. Niba kelp yumishijwe kumazi ari munsi ya 4%, izavamo ifu; niba irenze 20%, bizahinduka byoroshye.

 

Wakame ni algae nini yijimye ifite agaciro kintungamubiri ninyungu zigaragara mubuzima. Ikorerwa cyane cyane mumazi meza asukuye nkUbushinwa, Ubuyapani, hamwe na Koreya. Ubushakashatsi bwakozwe mu 1999, umusaruro wa wakame ku isi ni toni zigera ku 570.000, muri zo Ubushinwa bugera kuri toni 200.000, bingana na 35% by’umusaruro ku isi. Nyamara, gukoresha ni toni 50.000 gusa, munsi ya 10% yumusaruro wose. Ibyinshi muri wakame bigurishwa ku masoko y’Ubuyapani na Koreya, aho Ubuyapani bukoreshwa buri mwaka ni toni 355.000, bingana na 60% by’umusaruro wose. Abatuye Ubuyapani ni kimwe cya cumi gusa cy’igihugu cyanjye, ariko gukoresha wakame bikubye inshuro zirenga 6 ubw'igihugu cyanjye. Usibye kurya akamenyero, ibi byerekana ko wakame ifite intungamubiri, ziryoshye, kandi nziza kubuzima. Inzobere mu mirire y’Abayapani zemeza neza ko wakame irimo intungamubiri zo mu rwego rwo hejuru kandi ko ari ibiryo byiza kandi biramba.Wakame irimo isukari, proteyine, aside amine itandukanye hamwe nibintu bitandukanye bya vitamine na vitamine bifitiye akamaro ubuzima bwabantu.

10

Kumara igihe kirekirewakame irashobora gukumira cyangwa kugabanya buhoro buhoro arteriosclerose, indwara z'umutima-damura, ubwonko bwubwonko, goiter, indwara ya Alzheimer, isukari yo mu maraso, kuvura diyabete, gukomera amagufwa, kurinda uruhu, kuvura impatwe, bikwiriye kugabanuka, gutinda gusaza, kunoza amaraso make yo kubura fer, bikagabanya uburakari bwabantu, ndetse bikanabuza kanseri. Muri make, wakame ni ibiryo byiza kandi byiza.

 

Twiyemeje guha abakiriya ibicuruzwa byiza, byujuje ubuziranenge, bihamye kandi byoroshye ibicuruzwa byumye byumye. Nuburyo bwiza bwawe bwo kwagura isoko ryibiryo byiza, kuzamura ubwiza bwibiryo no guhaza ibyo abaguzi bakeneye. "Inkomoko nziza, ubukorikori bwiza, imirire myinshi, ibara ryiza, uburyohe butyoroheye, rehidrasi yihuse, byoroshye kurya, umutekano uhamye, ibisobanuro byuzuye, serivisi yihariye." nintego yacu, ngwino utubwire kugirango tuganire.

Melissa

Beijing Shipuller Co., Ltd.

WhatsApp: +86 136 8369 2063 

Urubuga: https://www.yumartfood.com/


Igihe cyo kohereza: Kanama-07-2025