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Sodium Tripolyphosphate Ibisobanuro
Imiti yimiti: Na5P3O10 Uburemere bwa molekuline: 367.86 Ibyiza: Ifu yera cyangwa granules, byoroshye gushonga mumazi. Ukurikije ibisabwa no gutunganya ibisabwa, turashobora gutanga ibicuruzwa byihariye bitandukanye nkubucucike butandukanye bugaragara (0.5-0.9g ...Soma byinshi -
Ibisobanuro bya Carrageenan
Ibintu rusange muri rusange Carrageenan ni ifu yera yera yumuhondo-umukara, impumuro nziza kandi itaryoshye, kandi ibicuruzwa bimwe bifite uburyohe bwicyatsi cyo mu nyanja. Gele ikorwa na carrageenan ni thermoreversible, ni ukuvuga ko yashonga mugisubizo nyuma yo gushyuha, ikongera ikongera gel w ...Soma byinshi -
Iriburiro rya Soya Amababa y'inkoko: Gourmet ishingiye ku bimera
Ibisabwa ku bundi buryo bushingiye ku bimera byiyongereye mu myaka yashize kubera ubumenyi bw’ubuzima, ibidukikije ndetse n’imibereho y’inyamaswa. Muri ubwo buryo bushoboka, amababa yinkoko ya soya yabaye amahitamo akunzwe mubarya ibikomoka ku bimera ndetse n’abakunda inyama bashaka gukira ...Soma byinshi -
Gucukumbura inyama zongera inyama nibisabwa ku isoko
Murakaza neza ku isi iryoshye y'ibicuruzwa by'inyama! Mugihe urumye mukibabi gitoshye cyangwa ukarya isosi nziza, wigeze uhagarika kwibaza icyatuma izo nyama ziryoha cyane, zikaramba, kandi zigakomeza ubwiza bwazo? Inyuma yinyuma, inyama zitandukanye ...Soma byinshi -
Akamaro k'ibiryo bya Sodium nkeya kubuzima bwawe!
Murakaza neza kubuzima bwacu no kumererwa neza, aho twizera ko uburyohe butangaje butagomba kuza hamwe na sodium iremereye! Uyu munsi, turimo kwibira mu ngingo yingenzi yibiribwa bya sodiumi nuburyo bishobora kugira uruhare runini mugushigikira ubuzima bwawe. Byongeye, w ...Soma byinshi -
Konjac Noodles: Calorie-Yubusa 'Igitangaza'
Muri iyi si yibanda ku buzima muri iki gihe, abaguzi benshi barimo gushakisha ubundi buryo bwa makaroni, hamwe na konjac ya kode, cyangwa shirataki, bikagaragara nk'ihitamo rikunzwe. Sourced kuva konjac yam, izo node ntizihizwa gusa kubiranga bidasanzwe ariko nanone ...Soma byinshi -
Inkomoko nubwoko butandukanye bwa Miso
Miso, ibirungo gakondo byabayapani, byahindutse ibuye rikomeza imfuruka mu biryo bitandukanye byo muri Aziya, bizwi cyane kubera uburyohe bukungahaye no guteka. Amateka yacyo yamaze imyaka igihumbi, yinjiye cyane mubikorwa byo guteka mubuyapani. Iterambere ryambere rya miso ni imizi ...Soma byinshi -
Kwakira Ubushobozi bwibiryo bishya
Mu Muryango w’ubumwe bw’ibihugu by’Uburayi, ibiryo bishya bivuga ibiryo byose bitigeze bikoreshwa cyane n’abantu bo mu bihugu by’Uburayi mbere y’itariki ya 15 Gicurasi 1997. Iri jambo rikubiyemo ibicuruzwa byinshi, birimo ibiribwa bishya ndetse n’ikoranabuhanga rishya ry’ibiribwa. Ibiryo bishya akenshi birimo ...Soma byinshi -
Mamenori
Mwisi yu gikoni cyabayapani, nori imaze igihe kinini mubintu byingenzi, cyane cyane iyo ikora sushi nibindi biryo gakondo. Ariko, uburyo bushya bwagaragaye: mamenori (soya crepe). Iri bara rifite amabara menshi kandi atandukanye ntabwo arikureba gusa, ahubwo a ...Soma byinshi -
Zahabu Elixir: Kumenyekanisha Ibitangaza byamavuta ya Sesame
Amavuta ya Sesame, bakunze kwita “elixir ya zahabu,” yabaye ikirangirire mu bikoni no mu kabari k'imiti mu binyejana byinshi. Ibiryo bikungahaye, bifite intungamubiri nibyiza byinshi byubuzima bituma bigira ibintu byinshi muburyo bwo guteka no gukora neza. Muri iyi blog, tuzacengera mubyiciro o ...Soma byinshi -
Ubwoko butandukanye Nori (Ingano nuburyo)
Nori nicyatsi cyumye kiribwa gikoreshwa mugikoni cyabayapani, ubusanzwe gikozwe mubwoko bwubwoko bwa algae itukura. Ifite uburyohe bukomeye kandi butandukanye, kandi mubusanzwe bukozwe mumpapuro ziringaniye kandi bikoreshwa mugupfunyika imizingo ya sushi cyangwa onigiri (imipira yumuceri). ...Soma byinshi -
Amashanyarazi ya Sesame ikaranze
Mwisi nini yubuhanzi bwo guteka, ibintu bike bifite ibintu byinshi kandi bihumura neza bya sous sesame ikaranze. Iyi myitozo iryoshye, ikomoka ku mbuto za sesame zasutswe, yabonye inzira mu gikoni no ku meza yo kurya ku isi. Intungamubiri zayo, ...Soma byinshi