Ibicuruzwa

  • Igishinwa Hua Tiao Shaohsing HuadIao Umuceri wa divayi yo guteka vino

    Izina:Hua Tiao vino
    Ipaki:
    Ubuzima Bwiza:
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp, Halal

    Vuatiao Divayi ni ubwoko bwumuceri wumushinwa uzwiho uburyohe bwihariye na impumuro. Nubwoko bwa vino ya shaoxing, ikomoka mukarere ka shaoxing yintara ya Zhejiang mubushinwa. Divayi ya Huadiao ikozwe mumiceri yingano hamwe ningano, kandi irashaje mugihe cyigihe cyo guteza imbere uburyohe. Izina "Huatiao" risobanura "indabyo, ryerekeza ku buryo gakondo bwo ku musaruro, uko divayi ikoreshwa ibitswe mu bibindi ceramic ifite ibishushanyo mbonera.

  • Izina:Bamboo Chopsticks
    Ipaki:
    Ubuzima Bwiza: /
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp

    Our Disposable Wooden Bamboo Chopsticks, available in three options: Full Seal, Half Seal, and Opp Seal. These chopsticks are perfect for use in restaurants, at events, or for personal use at home. Byakozwe mu mugano nziza, iyi chopsticks iramba, ibidukikije, kandi byoroshye gukoresha imikoreshereze imwe.

  • Sushi kit 10 mu mabuye y'imigano 1

    Izina:Sushi Kit
    Ipaki:
    28cm * 24.5cm * 3cm
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp, Halal

    This sushi kit is perfect for anyone looking to make their own sushi at home. Iza hamwe nibintu byose ukeneye, harimo amanota 2 yimigano yo kuzunguruka, ibice 5 bya kaburimbo yo gusangira, umuceri hamwe no gushushanya no gushushanya kugirango utegure umuceri, hamwe nigikapu cyoroshye cyo kubika. Waba uri intangiriro cyangwa sushi gukora pro, iyi kikoresho ifite ibikoresho byose byingenzi kugirango bikore sushi yo mu rugo ruryoshye.

  • Bamboo Steamer Igitebo cya Bun Gun Imyuka

    Bamboo Steamer Igitebo cya Bun Gun Imyuka

    Izina:Imigano
    Ipaki:Gushiraho 50 / ikarito
    7 '', 10 ''
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp, Halal

    Imigano yimigano nubushinwa gakondo bwo guteka bukoreshwa mugukora ibiryo. Ikozwe mu guhagarika ibitebo by'imigano ifite ishingiro rifunguye, rituma amazi abira ateka kugira ngo azamuke kandi ateke ibiryo imbere. The steamers are commonly used to prepare dumplings, buns, vegetables, and other dishes, imparting a subtle, natural flavor from the bamboo.

    Dutanga imigano yimigano muri diameter zitandukanye kandi nibintu bitandukanye, nka pid umupfundikizo nicyuma. This is to cater to your preferences and choices.

  • Izina:
    Ipaki:
    Ubugari: 8-9cm, Uburebure: 28-35cm, ubugari: 5-6cm, uburebure: 20-22CM
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp, Halal

  • Ubwato bwa sushi ubwato bukorera Isahani ya resitora

    Ubwato bwa sushi ubwato bukorera Isahani ya resitora

    Izina:
    Ipaki:4pcs / Carton, 8pcs / Carton

    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp

  • Ibiti bya Sushi Bridge Gukorera Isahani ya Tray Plate muri Restaurant

    Izina:Sushi Bridge
    Ipaki:6pcs / ikarito

    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp

    Ikiraro cya Sushi Gukorera Isahani Isahani ninzira nziza kandi gakondo yo gukorera sushi muri resitora. Iyi train yimbaho ​​yimbaho ​​yagenewe kumera no gutanga ikiganiro kidasanzwe kubitambo byawe bya Sushi. Igishushanyo mbonera cyacyo niki gishushanyo kirashobora gufasha kurema uburambe bwo kwibiza kubakiriya bawe, gutanga akazu k'ubuhanzi n'imigenzo yo gutegura. Igishushanyo mbonera cya salle ntabwo gishimishije gusa ahubwo gikora, gitanga inzira ishimishije yo kwerekana no gukorera ibiremwa bya sushi.

  • Izina:
    Ipaki:500g * 6bags / ikarito
    Ubuzima Bwiza:Amezi 24
    Inkomoko:Ubushinwa
    Icyemezo:Iso, Haccp

    Bonito Flakes, uzwi kandi ku izina rya Katsuobushi, ni ikintu gakondo cy'Ubuyapani cyakozwe kuva yumye, isemburwa, kandi anywa itabi. Bakoreshwa cyane mubiryo byabayapani kubintu byabo bidasanzwe wami muburyo butandukanye.

  • Ako kanya amagi yo guteka

    Amagi

    Izina:Amagi
    Ipaki:400g * 50bags / ikarito
    Ubuzima Bwiza:Amezi 24
    Inkomoko:Ubushinwa
    Icyemezo:ISO, Haccp, Halal, Kosher

    Amabati ya egi arimo amagi nkimwe mubigize, bibaha uburyohe bukize kandi bukinisha. To prepare instant quick cooking egg noodles, you simply need to rehydrate them in boiling water for a few minutes, making them a convenient option for quick meals. Izi Noodles irashobora gukoreshwa muburyo butandukanye bwibiryo bitandukanye, harimo isupu, stir-ifiriti, na casseroles.

  • Ubuyapani Style UNAGI SAUCE Eel isosi ya sushi

    UNAGI ISOKO

    Izina:UNAGI ISOKO
    Ipaki:250ML * 12Betles / Ikarito, 1.8L * 6Bottles / ikarito
    Ubuzima Bwiza:Amezi 18
    Inkomoko:Ubushinwa
    Icyemezo:ISO, Haccp, Halal, Kosher

    Urwenya wa UNAGI, uzwi kandi nka Eel Spor, ni isosi iryoshye kandi riryoshye risanzwe rikoreshwa mubiryo byabayapani, cyane cyane ibiryo byasukuye cyangwa byakuweho. Uniso isosi yongeyeho uburyohe bukabije kandi umami uburyo bwo ku masahani kandi birashobora kandi gukoreshwa nkisopi yo kwikubita hejuru yimyambaro itandukanye cyangwa kuyikoresha nkuko flavour izamura ifiriti. Nintompari itandukanye ishobora kongera ubujyakuzimu nuburemere bwo guteka kwawe.

  • Umuyapani Halal Ingano zose Yumye Udood Noodles

    Udon Noodles

    Izina:Udon Noodles
    Ipaki:300g * 40bags / ikarito
    Ubuzima Bwiza:Amezi 12
    Inkomoko:Ubushinwa
    Icyemezo:ISO, HACCP, BRC, Halal

    Mu 1912, Ubushinwa gakondo bwumusaruro bwa Ramen bwamenyekanye kuri Yokohama abayapani. At that time, Japanese ramen, known as “dragon noodles”, meant the noodles eaten by the Chinese people – descendants of the Dragon. So far, Japanese develop different style of noodles on that basis. For example, Udon, Ramen, Soba, Somen, green tea noodle ect. And these noodles become there conventional food material until now.

    Amazu yacu akozwe muri quintesence yingano, hamwe nibikorwa byihariye byihariye; Bazaguha umunezero ukundi kururimi rwawe.

  • Umuhondo / cyera Pako flakes Crisprumbs

    Imitsima

    Izina:Imitsima
    Ipaki:1kg * 10bags / ikarito, 500g * 20bags / carton
    Ubuzima Bwiza:Amezi 12
    Inkomoko:Ubushinwa
    Icyemezo:ISO, Haccp, Halal, Kosher

    Pasko umutsima wa Panko Kumanuka byakozwe neza kugirango utange igihangano kidasanzwe cyemerera imyenzi neza na zahabu. Bikozwe mu mugati uhebuje, panko umutsima wacu usebya utanga imiterere yihariye ibatandukanya nubutunzi gakondo.