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Uburyo butandukanye bushobora gukoreshwa Bamboo Skewer Inkoni
Izina: Bamboo Skewer
Ipaki:100prs / igikapu n'imifuka 100 / ctn
Inkomoko:Ubushinwa
Icyemezo:ISO, HACCP, BRC, HALAL, FDA
Inkoni z'imigano zifite amateka maremare mu gihugu cyanjye. Ku ikubitiro, inkoni z'imigano zakoreshwaga cyane cyane mu guteka, hanyuma buhoro buhoro zihinduka ubukorikori bujyanye n'umuco ndetse n'ibikoresho byo mu mihango y'idini. Muri societe igezweho, imigano ntabwo ikomeza kugira uruhare runini muguteka, ahubwo initaweho cyane no kuyikoresha bitewe nibidukikije.
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Inyama nziza zitetse Inyama za Mussel
Izina: Inyama za Mussel zikonje
Ipaki: 1kg / umufuka, wabigenewe.
Inkomoko: Ubushinwa
Ubuzima bwa Shelf: amezi 18 munsi ya -18 ° C.
Icyemezo: ISO, HACCP, BRC, HALAL, FDA
Inyama nziza Zikonje zitetse Inyama za Mussel zisukuye umucanga kandi zateguwe.Ubushinwa niho bukomoka.
Azwi nk'igi ry'inyanja, Mussels ifite intungamubiri nyinshi. Nk’uko ubundi bushakashatsi bubyerekana, ibinure bya mussel birimo na aside irike yingenzi kumubiri wumuntu, ibirimo aside irike yuzuye biri munsi yingurube, inyama zinka, inyama n’amata, kandi ibirimo aside irike idahagije ni byinshi. Nk’uko ubushakashatsi bubyerekana, ibinure bya mussel birimo na aside irike yingenzi kumubiri wumuntu, ibirimo aside irike yuzuye biri munsi yingurube, inyama zinka, inyama n’amata, kandi ibirimo aside irike idahagije ni byinshi.
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Isosi ya Soya
Izina: Isosi ya Soya yibanze
Ipaki: 10kg * Imifuka 2 / ikarito
Ubuzima bwa Shelf:24 amezi
Inkomoko: Ubushinwa
Icyemezo: ISO, HACCP, Halal
Cisosi ya soya yibanze kuri soya nziza ya soya binyuze muri fermentation idasanzwetekinike. Ifite ibara ryinshi, umutuku wijimye, uburyohe bukomeye kandi buhumura, kandi uburyohe buraryoshye.
Isosi ya soya ikomeye irashobora gushirwa mubisupu. Ifishi y'amazi,gushongaigikomeye mumazi atatu cyangwa ane amazi ashyushye nkayakomeye. -
Ubukonje bwa Samosa ako kanya ibiryo bya Aziya
Izina: Samosa yakonje
Ipaki: 20g * 60pcs * Imifuka 10 / ctn
Ubuzima bwa Shelf: amezi 24
Inkomoko: Ubushinwa
Icyemezo: HACCP, ISO, KOSHER, HALAL
Igihangano cyo guteka gihuza uburyohe bukungahaye kumigenzo n'ibyishimo byo guswera. Samosasi ikonje yuzuye muri zahabu yabo, yuzuye, ni ibirori byukuri kubwibyumviro. Kurenza gushimisha uburyohe bwacu gusa, bikubiyemo ibirori byumuco kandi bitanga ihumure muri buri kintu cyose.
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Kuvanga ibirayi byiza bivanze no gukaranga
Izina: Kuvanga ibirayi byiza
Ipaki: 1kg * Imifuka 10 / ctn
Ubuzima bwa Shelf:Amezi 12
Inkomoko: Ubushinwa
Icyemezo: ISO, HACCP
Kuvanga Ibijumba Biryoshye ni uruvange rwabugenewe rwashizweho kugirango rukore ibintu byoroshye, biryohereye kubice byibijumba cyangwa uduce. Byuzuye kubiteka murugo hamwe nigikoni cyumwuga, Ikirayi cyiza cya Coating mix gitanga urwego rwimbere rwo gukaranga cyangwa guteka. Yongera uburyohe busanzwe bwibijumbanaikiremwaeakajagari, inyuma ya zahabuicyarimwe.
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Ikirangantego cyihariye Ikoreshwa ryibikoresho 100% Biodegradable Birch Wood Cutlery Igiti Ikiyiko Cyicyuma Icyuma Gishyira Igikoni
Izina: Ibikoresho byo gutema ibiti
Ipaki:100prs / igikapu n'imifuka 100 / ctn
Inkomoko:Ubushinwa
Icyemezo:ISO, HACCP, BRC, HALAL, FDA
Igikoresho gishobora gutemwa mu giti ni igicuruzwa gishobora gukoreshwa gikozwe mu biti kandi kirimo ibikoresho nk'icyuma, amahwa, n'ibiyiko. Ku isoko, urashobora gusangamo ibikoresho bitandukanye bikoreshwa mu biti bikoreshwa mu biti, ubusanzwe bikozwe mu bikoresho birambye nk'imigano kandi bishobora kwangirika, bityo bikaba bitangiza ibidukikije. Iyi sisitemu irashobora kuba irimo ibintu bitandukanye nkibikoresho, ibyuma, ibiyiko, ibiyiko, nibindi, kugirango ubone ibyo kurya bitandukanye. Ibikoresho bikoreshwa mu biti birashobora gukundwa cyane mubihe byihariye (nkurugendo, picnike, ibirori, nibindi) bitewe nuburyo bworoshye kandi bufatika.
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Kuma Laver Nori Inyanja ya Soup
Izina: Icyatsi cyumye
Ipaki: 500g * Imifuka 20 / ctn
Ubuzima bwa Shelf:12 amezi
Inkomoko: Ubushinwa
Icyemezo: ISO, HACCP, KOSHER
Ibyatsi byo mu nyanja niubutunzi buryoshye buturuka mu nyanjaikabaizana uburyohe bukungahaye hamwe nintungamubiri kumeza yawe. Premium nori yacu irenze ibiryo gusa, arikoubutunzi bwintungamubiri, bwuzuye iyode kandi irimo proteyine nyinshi kuruta epinari. Ibi bitumaitguhitamo kwiza kumyaka yose, uhereye kubana kugeza kubakuze, kwemeza ko buriwese ashobora kwishimira ibyiza byubuzima bwibi biryo. Waba 're ushaka kongera imirire yawe cyangwa ushaka gusa kuryoherwa,cyangwaninyongera neza kumafunguro yawe.
Ni ibikinori itandukanye nuburyo bwinshi kandi bworoshye bwo kwitegura. Ibyatsi byo mu nyanja byateguwe mbere kugirango ubashe kubyishimira neza muri paki. Hariho inzira zitabarika zo gushiramonorimu guteka kwawe, waba ukunda gukaranze, gutabwa muri salade ikonje igarura ubuyanja, cyangwa gutekwa mu isupu ihumuriza.
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Ubukonje bushya bwa Octopo yo mu Bushinwa
Izina: Octopo ikonje
Ipaki: 1kg / umufuka, wabigenewe.
Inkomoko: Ubushinwa
Ubuzima bwa Shelf: amezi 18 munsi ya -18 ° C.
Icyemezo: ISO, HACCP, BRC, HALAL, FDA
Amashanyarazi arambye kandi akoreshwa mubwitonzi bukomeye, Octopus yacu ya Frozen ntabwo yemeza uburyohe budasanzwe gusa ahubwo yizeza ubuziranenge. Twishimiye kugeza ibicuruzwa byiza byo mu nyanja kumuryango wawe, bikwemerera kuryoherwa nuburyohe bwinyanja muburyo bwiza bwurugo rwawe.
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1.8L isosi nziza ya kimchee
Izina: Kimchi Isosi
Ipaki: 1.8L * Amacupa 6 / ikarito
Ubuzima bwa Shelf:18amezi
Inkomoko: Ubushinwa
Icyemezo: ISO, HACCP, Halal
Isosi ya Kimchi ni ikariso ikozwe muri salo ya ferment nziza.
Uru rufatiro rwa kimchi ruhuza spicicite ikarishye ya chili itukura nuburyohe bwa paprika hamwe na yode na umami impumuro ya bonito. Bitewe na anti-bagiteri ya tungurusumu, yakozwe idashyushye kandi idafite imiti igabanya ubukana hagamijwe kubungabunga umami yibigize bitandukanye. Ikungahaye ku mbuto n'imboga, ifite umami ikomeye, imbuto n'inoti ziyode bituma iba isosi nziza.
Ibirungo byoroheje kandi birebire mumunwa bikubiyemo umami mwiza, inoti zode hamwe nuburyohe bwa tungurusumu.
Iyi sosi irashobora gukoreshwa yonyine nka sriracha isosi, ifatanije na mayoneze kugirango iherekeze tuna na shrimp, kugirango ushire isupu yo mu nyanja cyangwa marinine bluefin tuna, urugero.
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Igishinwa Cyakonje Cyuzuye Buns Ibinyampeke
Izina: Amababi akonje
Ipaki: 1kg * Imifuka 10 / ikarito
Ubuzima bwa Shelf: amezi 18
Inkomoko: Ubushinwa
Icyemezo: HACCP, ISO, KOSHER, HALAL
Tegura uburyohe bwawe kugirango ubone uburambe butazibagirana hamwe na Frozen Steamed Buns, yigaruriye imitima yabakunda ibiryo kwisi yose. Ukomoka mu mihanda yuzuye ya Shanghai, utu tubari twiza twa Frozen Steamed Buns ni gihamya yukuri yubuhanzi bwibiryo byabashinwa. Buri Buns Frozen Buns ni igihangano, cyakozwe muburyo bwitondewe kugirango gitange uburyohe butandukanye hamwe no kurumwa.
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Kuma Rusk Umugati wumye
Izina: Kuma imigati yumye
Ipaki: 25kg / igikapu
Ubuzima bwa Shelf:Amezi 12
Inkomoko: Ubushinwa
Icyemezo: ISO, HACCP
IwacuKuma Rusknikintu cyiza cyane cyagenewe kuzamura imiterere nuburyohe bwibiryo byawe bikaranze. Ikozwe mu bikoresho byiza byo mu rwego rwo hejuru, iki gicuruzwa cyongeweho kongeramo ibintu byoroshye, bitwikiriye zahabu mu byokurya bitandukanye, bikabaha igikoma kidasubirwaho cyongera uburyohe bwabo muri rusange. Waba utetse inyama, imboga, cyangwa ibiryo byo mu nyanja, ibiKuma Ruskiremeza ko buri kuruma ari byiza cyane. Ibicuruzwa biraboneka mubunini bushobora guhindurwa, harimo 2-4mm na 4-6mm, bitanga guhinduka kugirango bikwiranye nibyokurya bitandukanye nibyifuzo. Nibyiza kubatetsi nabatetsi murugo kimwe, bitanga ibyoroshye nibisubizo byiza-buri gihe.
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Ubuyapani bwibiti byo guteka guteka ibikoresho bya sushi bihagarara
Izina: Sushi Guhagarara
Ipaki:1pcs / agasanduku
Inkomoko:Ubushinwa
Icyemezo:ISO, HACCP, BRC, HALAL, FDA
Sushi compte ifite uruhare runini mugukora no kwerekana sushi. Ntabwo ari akazi keza kubatetsi ba sushi gukora sushi gusa ahubwo nigikoresho cyingenzi cyo kwerekana sushi neza kubakiriya. Igishushanyo cya sushi gihora cyibanda kubikorwa bifatika hamwe nuburanga kugirango tumenye neza ko sushi imeze neza mugihe cyo gukora no kwerekana. Kurugero, bimwe bya sushi bikozwe mubiti bisanzwe bya pinusi kandi byanyuze muburyo butandukanye. Bafite ibiranga gukora neza, kugaragara neza, urwego rwo hejuru, kutagira uburozi, kurengera icyatsi n’ibidukikije, nibindi, bikwiranye cyane nibikenewe byimirire myiza igezweho.