Ibirungo

  • Tobiko Masago yashyizwe muri firigo n'inyama zo mu bwoko bwa Flying Fish Roe mu guteka mu Buyapani

    Tobiko Masago yashyizwe muri firigo n'inyama zo mu bwoko bwa Flying Fish Roe mu guteka mu Buyapani

    Izina:Inyama zo mu bwoko bwa Capelin Roe zikonjeshejwe
    Pake:500g*20boxes/agakarito, 1kg*10packs/agakarito
    Igihe cyo kubika:Amezi 24
    Inkomoko:Ubushinwa
    Icyemezo:ISO, HACCP

    Iki gicuruzwa cyakozwe n'amafi kandi uburyohe bwacyo ni bwiza cyane mu gukora sushi. Ni n'ikintu cy'ingenzi cyane mu biryo by'Abayapani.

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  • Abayapani Batoranijwe Ginger Baciwe Sushi Kizami Shoga

    Abayapani Batoranijwe Ginger Baciwe Sushi Kizami Shoga

    Izina:Tangawizi yaciwe mu mavuta
    Pake:1kg*udufuka 10/agakarito
    Igihe cyo kubika:Amezi 12
    Inkomoko:Ubushinwa
    Icyemezo:ISO, HACCP, HALAL, Kosher

    Tangawizi yaciwe mu mavuta ni ikirungo gikunzwe cyane mu biryo byo muri Aziya, kizwiho uburyohe bwayo bwiza kandi buryoshye. Ikozwe mu muzi wa tangawizi ukiri muto washyizwe mu mavuta ya vinegere n'isukari, bigatuma igira uburyohe bushimishije kandi buryoshye gato. Akenshi itangwa hamwe na sushi cyangwa sashimi, tangawizi yaciwe mu mavuta yongera uburyohe bwiza ku buryohe bw'ibi biryo.

    Ni ikintu cyiza cyane gikoreshwa mu bindi biryo bitandukanye byo muri Aziya, bikongeramo umutobe udasanzwe kuri buri kimwe cyose. Waba ukunda sushi cyangwa ushaka kongeramo pizzazz ku biryo byawe, tangawizi yaciwe mu mavuta ni ikintu cyiza kandi kiryoshye mu bubiko bwawe.

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  • Ifu y'inka Ifu y'ibirungo by'inka yo guteka

    Ifu y'inka Ifu y'ibirungo by'inka yo guteka

    Izina: Ifu y'inyama z'inka

    Pake: 1kg*udufuka 10/ctn

    Igihe cyo kubika: Amezi 18

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Ifu y'inka ikorwa mu nyama z'inka nziza cyane kandi ivanze n'ibirungo bihumura neza, byagenewe kongeramo uburyohe bwihariye kandi buryoshye ku biryo bitandukanye. Uburyohe bwayo bwuzuye kandi butuma urushaho kumva uburyohe bwawe kandi bugatuma ukunda kurya.

    Imwe mu nyungu z'ingenzi z'ifu y'inka yacu ni uburyo bworoshye bwo kuyiteka. Nta kindi gihe cyo kuyiteka inyama mbisi cyangwa kuyisiga mu mazi maremare. Ukoresheje ifu y'inka yacu, ushobora gushyiramo inyama nziza mu minota mike gusa. Ibi ntibigufasha kuzigama umwanya mu gikoni gusa, ahubwo binatuma ubona umusaruro uhoraho kandi uryoshye igihe cyose uteka.

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  • Agace k'ibitunguru byaciwe amazi mu gakaraba k'ibitunguru bikaranze mu bwinshi

    Agace k'ibitunguru byaciwe amazi mu gakaraba k'ibitunguru bikaranze mu bwinshi

    Izina: Agace k'ibitunguru kadafite amazi

    Pake: 1kg*udufuka 10/ctn

    Igihe cyo kubika:Amezi 24

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Tungurusumu ikaranze, ni umutako ukundwa cyane kandi uryoshye cyane, wongera impumuro nziza n'imiterere ikaranze ku biryo bitandukanye by'Abashinwa. Bikozwe muri tungurusumu nziza cyane, ibicuruzwa byacu bikaranze neza kugira ngo bigire uburyohe bwiza kandi bikaranze mu buryo budasanzwe buri kantu kose.

    Ikintu cy'ingenzi mu gukaranga tungurusumu ni ukugenzura neza ubushyuhe bw'amavuta. Ubushyuhe bwinshi bw'amavuta butuma tungurusumu ihinduka karubone vuba kandi igatakaza impumuro yayo, mu gihe ubushyuhe buke bw'amavuta butuma tungurusumu ifata amavuta menshi kandi ikagira ingaruka ku buryohe. Tungurusumu yacu yakozwe neza ni umusaruro w'imbaraga nyinshi zo gukora ibishoboka byose kugira ngo buri gatsiko ka tungurusumu karanzwe ku bushyuhe bwiza kugira ngo impumuro yayo ikomeze kuba nziza kandi ikomeze kuba nziza.

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  • Imboga zikaranze Uduce tw'ibitunguru bikaranze

    Imboga zikaranze Uduce tw'ibitunguru bikaranze

    Izina: Uduce tw'ibitunguru bikaranze

    Pake: 1kg*udufuka 10/ctn

    Igihe cyo kubika: Amezi 24

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Ibitunguru bikaranze si ikintu gusa, iki gikoresho gifite uburyohe bwinshi ni ikintu cy'ingenzi mu biryo byinshi byo muri Tayiwani no muri Aziya y'Amajyepfo y'uburasirazuba. Uburyohe bwacyo bukungahaye ku munyu n'imiterere yacyo ikarishye bituma kiba ikintu cy'ingenzi mu biryo bitandukanye, bigatuma buri kintu cyose kiryoha kiba gishaje kandi kigoramye.

    Muri Tayiwani, ibitunguru bikaranze ni ingenzi mu muceri w’ingurube ukundwa wo muri Tayiwani, bitera impumuro nziza kandi bikongera uburyohe bwabyo muri rusange. Mu buryo nk’ubwo, muri Maleziya, bigira uruhare runini mu mufa w’ibiryo biryoshye bya bak kut teh, bikazamura ibiryo bikabigeza ku buryohe bushya. Byongeye kandi, muri Fujian, ni cyo kintu cy’ingenzi mu mafunguro menshi gakondo, bigatuma habaho uburyohe nyabwo bw’ibiryo.

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  • Daikon yumye y'umuhondo yatewe mu mashaza

    Daikon yumye y'umuhondo yatewe mu mashaza

    Izina:Radishi yakuwe mu bimera
    Pake:500g * 20packs/agakarito
    Igihe cyo kubika:Amezi 24
    Inkomoko:Ubushinwa
    Icyemezo:ISO, HACCP, HALAL, Kosher

    Ifi y'umuhondo ihiye, izwi kandi nka takuan mu biryo by'Abayapani, ni ubwoko bw'ifu gakondo y'Abayapani ikorwa muri daikon radish. Ifi y'umuhondo itegurwa neza hanyuma igashyirwa mu mwotsi urimo umunyu, umuceri, isukari, rimwe na rimwe na vinegere. Ubu buryo butuma ifi y'umuhondo igaragara neza kandi ikagira uburyohe bwiza. Ifi y'umuhondo ihiye ikunze gukoreshwa nk'ibiryo byo ku ruhande cyangwa ibirungo mu biryo by'Abayapani, aho yongeraho uburyohe bushimishije n'uburyohe bwinshi ku mafunguro.

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  • Ifu ya Paprika Ifu ya Chili Itukura

    Ifu ya Paprika Ifu ya Chili Itukura

    Izina: Ifu ya Paprika

    Pake: 25kg*udufuka 10/ctn

    Igihe cyo kubika: Amezi 12

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Ifu yacu ya paprika ikozwe mu rusenda rwiza cyane, ni ikintu cy'ingenzi mu biryo byo muri Esipanye na Porutugali kandi ni ikirungo gikunzwe cyane mu bikoni byo mu Burengerazuba bw'isi. Ifu yacu ya chili irangwa n'uburyohe bwayo bwihariye bworoheje, impumuro nziza n'umusemburo w'imbuto hamwe n'ibara ry'umutuku ryiza, bigatuma iba ikintu cy'ingenzi kandi gikoreshwa mu buryo butandukanye mu gikoni icyo ari cyo cyose.

    Paprika yacu izwiho ubushobozi bwo kongera uburyohe n'isura y'ibiryo bitandukanye. Byaba bisutswe ku mboga zikaranze, byongewe mu isupu no mu isupu, cyangwa bikoreshwa nk'ibirungo by'inyama n'ibiryo byo mu nyanja, paprika yacu yongera uburyohe bwiza n'amabara meza. Ifite ubushobozi bwo gukora ibintu byinshi, bigatuma iba ikintu cy'ingenzi ku batetsi b'inzobere ndetse n'abatetsi bo mu rugo.

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  • Uduce twa Chili twumye Uduce twa Chili Ibirungo biryoshye

    Uduce twa Chili twumye Uduce twa Chili Ibirungo biryoshye

    Izina: Uduce tw'urusenda twumye

    Pake: 10kg/ctn

    Igihe cyo kubika: Amezi 12

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Ifiriti zumye nziza ni zo ziyongera ku guteka kwawe. Ifiriti zacu zumye zitoranywa neza mu firiti zitukura nziza cyane, zumye kandi zigashira amazi mu buryo busanzwe kugira ngo zigumane uburyohe bwazo bwiza n'uburyohe bushyushye cyane. Izi firiti zizwi kandi nka firiti zatunganyijwe, ni ibintu by'ingenzi mu gikoni hirya no hino ku isi, byongera ubunini n'ubuhanga mu kurya ibiryo bitandukanye.

    Ifiriti zacu zumye zifite ubushuhe buke, bigatuma ziba nziza mu kubika igihe kirekire nta ngaruka ku bwiza bwazo. Ariko, ni ngombwa kumenya ko ifiriti zumye zifite ubushuhe bwinshi zishobora kwangirika iyo zitabitswe neza. Kugira ngo ibicuruzwa byacu bikomeze kubikwa neza kandi bibe bishya, twitonze cyane mu gihe cyo kumisha no gupakira, dufunga uburyohe n'ubushyuhe kugira ngo uryoherwe.

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  • Uruvange rw'ibimera by'ifi bya Nori byumye bya Sesame bya Furikake

    Uruvange rw'ibimera by'ifi bya Nori byumye bya Sesame bya Furikake

    Izina:Furikake

    Pake:50g*Amacupa 30/ctn

    Igihe cyo kubika:Amezi 12

    Inkomoko:Ubushinwa

    Icyemezo:ISO, HACCP, BRC

    Furikake ni ubwoko bw'ibirungo byo muri Aziya bikunze gukoreshwa mu kongera uburyohe bw'umuceri, imboga n'amafi. Ibikoresho byayo by'ingenzi birimo nori (ibimera byo mu nyanja), imbuto za sesame, umunyu, n'uduce tw'amafi twumye, bigatuma habaho imiterere myiza n'impumuro idasanzwe ituma iba ikintu cy'ingenzi ku meza yo kuriramo. Furikake ntiyongerera gusa uburyohe bw'ibiryo ahubwo yongera ibara, bigatuma amafunguro arushaho kuba meza. Kubera kwiyongera kw'imirire myiza, abantu benshi barimo bagana Furikake nk'uburyohe burimo karori nke kandi bufite intungamubiri nyinshi. Byaba ari umuceri woroshye cyangwa ibiryo bishya, Furikake izana uburyohe bwihariye kuri buri funguro.

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  • Ibirungo by'Ikibabi cya Anise Bay by'inyenyeri ya Cinnamon Star byo guteka

    Ibirungo by'Ikibabi cya Anise Bay by'inyenyeri ya Cinnamon Star byo guteka

    Izina: Ibirungo bya Anise by'inyenyeri ya Cinnamon

    Pake: 50g*50packs/ctn

    Igihe cyo kubika: Amezi 24

    InkomokoUbushinwa

    Icyemezo: ISO, HACCP, KOSHER, ISO

    Injira mu isi ishimishije y'ibiryo by'Abashinwa, aho uburyohe bubyina kandi impumuro nziza ikanaryoha. Ishingiro ry'uyu muco wo guteka hari ubutunzi bw'ibirungo bitagaragaza gusa amafunguro meza, ahubwo binavuga inkuru z'umuco, amateka n'ubuhanzi. Twishimiye kubagezaho icyegeranyo cyacu cyiza cy'ibirungo by'Abashinwa, birimo urusenda rukaze, anise y'inyenyeri ihumura neza na sinamoni ishyushye, buri kimwe gifite imiterere yacyo yihariye n'uburyo gikoreshwa mu guteka.

    Urusenda: Ishingiro ry'uburyohe bushyushye

    Huajiao, izwi cyane nka Sichuan peppercorns, si ikirungo gisanzwe. Ifite uburyohe bwihariye bw'ibirungo n'indimu byongera uburyohe bwihariye ku biryo. Iki kirungo ni ikintu cy'ingenzi mu biryo bya Sichuan kandi gikoreshwa mu gukora uburyohe buzwi cyane bwo "gucika intege", uruvange rwiza rw'ibirungo n'ibirungo.

    Biroroshye kongeramo urusenda rwa Sichuan mu guteka kwawe. Ubikoreshe mu gukaranga, mu guteka ibiryo bito, cyangwa nk'ibirungo by'inyama n'imboga. Gusuka urusenda rwa Sichuan mu biryo bishobora guhindura ifunguro risanzwe mu buryo budasanzwe bwo guteka. Ku bantu batinyuka kugerageza, gerageza kubishyira mu mavuta cyangwa kubikoresha mu isosi kugira ngo ubone uburyohe bushimishije bwo kwinika mu mazi.

    Anise y'inyenyeri: Inyenyeri Ihumura neza mu gikoni

    Kubera ko ifite uduce duto dufite ishusho y'inyenyeri, anise y'inyenyeri ni ikirungo gishimishije amaso kandi kikanaryohera mu kanwa. Uburyohe bwayo buryoshye nk'ubw'ifi ya licorice ni ikintu cy'ingenzi mu biryo byinshi by'Abashinwa, harimo n'ifu ikunzwe cyane y'ibirungo bitanu. Iki kirungo si cyongera uburyohe gusa, ahubwo ni n'umuti gakondo w'Abashinwa uzwiho ubushobozi bwo gufasha mu igogora.

    Kugira ngo ukoreshe anise y'inyenyeri, shyira umutwe wose wa anise mu isupu, cyangwa uteke kugira ngo ushyiremo impumuro yayo mu isahani. Kugira ngo urusheho kuryoherwa, gerageza gushyira anise y'inyenyeri mu mazi ashyushye kugira ngo ukore icyayi gihumura neza cyangwa ushyiremo deseri kugira ngo ubone uburyohe bwihariye. Anise y'inyenyeri irakoreshwa cyane kandi ni ikirungo cy'ingenzi mu ikusanyirizo ry'ibirungo.

    Sinamoni: Guhoberana neza no gushyuha

    Sinamoni ni ikirungo kirenze imipaka, ariko kigira uruhare runini mu biryo by'Abashinwa. Sinamoni y'Abashinwa ikomeye kandi ikungahaye kuri Ceylon, ifite uburyohe bushyushye kandi buryoshye bushobora kongera ibiryo biryoshye n'ibiryoshye. Ni ikintu cy'ingenzi mu biryo byinshi gakondo by'Abashinwa, harimo ingurube zokejwe n'ibiryo biryoshye.

    Gushyiramo sinamoni y'Abashinwa mu guteka ni uburambe bushimishije. Koresha mu guteka ibirungo byokeje, kongeramo ubugari mu isupu, cyangwa ushyireho deseri kugira ngo ubone uburyohe bushyushye kandi buhumuriza. Impumuro nziza yayo ituma ijyana neza n'icyayi kirimo ibirungo na divayi ya mulled, bigatuma habaho ikirere cyiza mu mezi y'ubukonje.

    Ikusanyirizo ryacu ry'ibirungo by'Abashinwa ntirirebana gusa n'uburyohe, ahubwo rinarebana no gushakisha no guhanga udushya mu gikoni. Buri kirungo gifungurira umuryango w'isi yo guteka, bigufasha kugerageza no gukora amafunguro agaragaza ibyo ukunda mu gihe wubahiriza imigenzo myiza y'ibiryo by'Abashinwa.

    Waba uri umutetsi w'inararibonye cyangwa umutetsi wo mu rugo ushaka kwagura ubuhanga bwawe bwo guteka, ibirungo byacu by'Abashinwa bizagutera imbaraga zo gutangira urugendo ruryoshye. Menya ubuhanga bwo kuringaniza uburyohe, ibyishimo byo guteka, no kunyurwa no gusangira amafunguro aryoshye n'abo ukunda. Hindura amafunguro yawe ukoresheje ibirungo by'Abashinwa kandi ureke ubuhanga bwawe bwo guteka butere imbere!

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  • Uruvange rw'ibinyampeke bya Nori byumye bya Sesame Furikake mu gikapu

    Uruvange rw'ibinyampeke bya Nori byumye bya Sesame Furikake mu gikapu

    Izina:Furikake

    Pake:45g*120bags/ctn

    Igihe cyo kubika:Amezi 12

    Inkomoko:Ubushinwa

    Icyemezo:ISO, HACCP, BRC

    Tubagezaho Furikake yacu iryoshye, uruvange rwiza rw'ibirungo byo muri Aziya rutuma ibiryo birushaho kuba byiza. Iyi mvange ivanze imbuto za sesame zikaranze, ibimera byo mu nyanja, n'agace gato ka umami, bigatuma biba byiza cyane mu gusiga umuceri, imboga n'amafi. Furikake yacu irimo kwemeza ko ibiryo byawe bizongeramo byinshi. Waba urimo kunoza imigozi ya sushi cyangwa wongera uburyohe bwa popcorn, ibi birungo bizahindura ibyo uteka. Ishimire uburyohe nyabwo bwa Aziya buri kanya. Tera imbere ibiryo byawe nta nkomyi ukoresheje Furikake yacu igezweho uyu munsi.

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  • Igikoresho cyiza cyane cya Wasabi Paste yo mu Buyapani

    Igikoresho cyiza cyane cya Wasabi Paste yo mu Buyapani

    Izina: Paste ya Wasabi ikonjeshejwe

    Pake: 750g*udufuka 6/ctn

    Igihe cyo kubika: Amezi 18

    InkomokoUbushinwa

    Icyemezo:ISO, HACCP

    Paste ya Wasabi ikonje ni ikirungo gikunzwe cyane mu Buyapani kizwiho uburyohe bwayo buryoshye kandi bukarishye. Iyi paste ikomoka ku mizi y'igihingwa cya Wasabi, ikunze gutangwa hamwe na sushi, sashimi, n'ibindi biribwa by'Abayapani. Nubwo Wasabi gakondo ikomoka ku musemburo w'iki gihingwa, paste nyinshi za Wasabi ikonje ziboneka ku isoko zikorwa mu ruvange rw'amabara y'ibiryo bya horseradish, sinapi, n'icyatsi kibisi, kuko wasabi ihenze kandi igoye kuyihinga hanze y'Ubuyapani. Paste ya Wasabi ikonje yongera imbaraga zidasanzwe, zituma yongera uburyohe bw'ibiryo, bigatuma iba ingenzi mu biryo byinshi by'Abayapani.

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