Ukoresheje soya crepe yacu, ushobora kwishimira imigozi ya sushi isa neza kandi ifite uburyohe budasanzwe. Buri crepe yakozwe neza kugira ngo ikomeze koroha no gukomera, bigatuma ifata neza ibyo byuzuza idacitse. Ibi bituma iba nziza cyane ku bashakisha nori, cyane cyane abashaka ibiryo bidafite gluten kandi bishingiye ku bimera badahungabanyije uburyohe cyangwa uburyohe.
Impamvu Crepe yacu ya Soya igaragara cyane
Amabara meza n'uburyo bwo kwerekana: Amabara meza ya Soya Crepe yacu ntatuma gusa ibiryo byawe birushaho kugaragara neza, ahubwo anatuma habaho uburyo bwo kwerekana ibiryo bishya. Waba urimo gutegura isahani y'amabara menshi ya sushi cyangwa ifunguro rishimishije, soya crepe zacu zituma buri funguro riba ryiza cyane.
Ibikoresho byiza cyane: Dushyira imbere ikoreshwa rya soya nziza kandi zitarimo GMO mu gutunganya umusaruro wacu. Soya crepes zacu nta nyongeramusaruro z’ubukorano cyangwa imiti irinda ubushyuhe, bityo bigatuma wishimira umusaruro mwiza kandi ufitiye akamaro wowe n’umuryango wawe.
Uburyo bwo guteka bukoreshwa mu buryo butandukanye: Uretse sushi, soya crepes zacu zishobora gukoreshwa mu buryo butandukanye bwo guteka. Ni nziza cyane mu guteka, mu mikandara, muri salade ndetse no mu guteka. Uburyohe bwazo butagira aho buhuriye n’ubw’ibinure bitandukanye, bigatuma zikoreshwa mu biryo biryoshye ndetse no mu biryo biryoshye.
Akamaro k'imirire: Ifite poroteyine nyinshi kandi irimo karubohidrati nkeya, Soya Crepe yacu ni amahitamo meza ku baguzi bashaka kunoza amafunguro yabo. Ingano ya poroteyine ibonekamo ni ingirakamaro cyane cyane ku barya inyama n'abarya inyama bashaka izindi poroteyine.
Byoroshye gukoresha: Inyama zacu za soya zoroshye kuzifata kandi zisaba itegurwa rito. Zishyire mu mazi cyangwa uzikoreshe uko ziri, bityo zikaba amahitamo meza yo kuzifata vuba ariko zitagize ingaruka ku bwiza.
Muri make, Soya Crepe yacu ni umusaruro mwiza uhuza amabara meza, ibintu byiza, uburyo butandukanye bwo gukora ibintu bitandukanye, n'inyungu z'imirire. Hitamo Soya Crepe yacu kugira ngo ubone uburyo bushimishije kandi bufite ubuzima bwiza bwo kwishimira sushi n'ibindi biryoshye byo guteka!
Soya, Amazi, Poroteyine ya Soya, Umunyu, aside citric, Amabara y'ibiryo.
| Ibintu | Kuri 100g |
| Ingufu (KJ) | 1490 |
| Poroteyine (g) | 51.5 |
| Ibinure (g) | 9.4 |
| Isukari (g) | 15.7 |
| Sodiyumu (mg) | 472 |
| IKINTU CY'IBINTU. | Impapuro 20*umufuka 20/ctn |
| Uburemere bw'agakarito kose (kg): | 3kg |
| Uburemere bw'agakarito (kg): | 2kg |
| Ingano (m)3): | 0.01m3 |
Ububiko:Bika ahantu hakonje kandi humutse kure y'ubushyuhe n'izuba ryinshi.
Kohereza:
Air: Umufatanyabikorwa wacu ni DHL, EMS na Fedex
Inyanja: Abakozi bacu bo mu bucuruzi bakorana na MSC, CMA, COSCO, NYK n'ibindi.
Twakira abakiriya bagenewe kohereza ibicuruzwa. Biroroshye gukorana natwe.
kuri Aziya Cuisine, duterwa ishema no gutanga ibisubizo by'ibiribwa byiza ku bakiriya bacu b'icyubahiro.
Itsinda ryacu riri hano kugira ngo rigufashe gukora ikirango cyiza kigaragaza ikirango cyawe by'ukuri.
Tugufitiye akamaro n'inganda zacu 8 zigezweho z'ishoramari hamwe n'uburyo buhamye bwo gucunga neza.
Twagurishije ibihugu 97 ku isi yose. Ubwitange bwacu mu gutanga ibiryo byiza byo muri Aziya bwadutandukanyije n'abandi.