Soya crepe maki amabara meza arapfunyika

Hamwe no kurema kwa soya, urashobora kwishimira sushi rolls isa neza kandi uburyohe. Buri cyerekezo cyakozwe neza kugirango ukomeze gushyira imbere no imbaraga, kubikemerera gufata neza byuzuye utarambiwe. Ibi bikabigaragaza neza kuri nori, cyane cyane kubashaka amahitamo yubusa, ibihingwa bishingiye ku buryo butandukanye uburyohe cyangwa kwerekana.

Kuki umuremyi wacu wa Soy agaragara

Amabara akomeye no kwerekana: Amabara meza yigiterembo cya soya ntabwo yongera gusa ubujurire bwibiryo byawe ariko kandi yemerera ibiganiro byo guhanga. Waba utegura isaha ya sushi amabara ya sushi cyangwa gupfunyika, imitsindire yacu yoroshye ituma ifunguro ryose ryisanzure kumaso.

Ibikoresho byiza cyane: Dushyira imbere ikoreshwa rya Premium, abaryarya ibitambo muri rusange mubikorwa byacu. Umuhengeri wa Soy udafite inyongeramubano kandi urinda, kureba ko wishimira ibicuruzwa byiza kuri wewe n'umuryango wawe.

Gukoresha uburinganire bukoreshwa: Hafi ya Sushi, imitwe yacu ya soya irashobora gukoreshwa muburyo butandukanye. Ni benshi kubwo gupfunyika, kuzunguruka, salade, ndetse na dessert. Uburyohe bwabo butabogamye bwuzuza ibyuzuye, bigatuma bikwiranye nibiryo byikizamiro n'ibiryo byiza.

Inyungu zidafite imirire: yuzuye hamwe na poroteyine kandi iri hasi muri carbs, umuvuduko wa soya ni amahitamo afite intungamubiri kubaguzi kureba kugirango bongere amafunguro. Ibirimo bya poroteyine bifite akamaro cyane cyane kubikomoka ku bimera na vegans bashaka ubundi buryo bwa poroteyin.

Biroroshye gukoresha: Umuhengeri wa Soy biroroshye gukora no gusaba gutegura bike. Koroshya gusa mumazi cyangwa kubikoresha uko biri, bikabahindura uburyo bworoshye bwo kurya badafite ubuziranenge.

Muri make, icyicaro cyacu cya soya nigicuruzwa cyiza gihuza amabara afite imbaraga, ibikoresho byiza, bitandukanye, hamwe ningamubiri. Hitamo ikiremwa cyacu cyoroshye kugirango ushimishe kandi cyuzuye cyo kwishimira sushi nubundi bunebwe!